Assessing the energy trap of industrial agriculture in North America and Europe: 82 balances from 1830 to 2012.

Agricultural systems Agroecosystem Circularity Dietary transition EROI (energy return on energy investment) Forest transition Socioecological transition

Journal

Agronomy for sustainable development
ISSN: 1774-0746
Titre abrégé: Agron Sustain Dev
Pays: France
ID NLM: 101691456

Informations de publication

Date de publication:
2023
Historique:
accepted: 25 09 2023
medline: 16 11 2023
pubmed: 16 11 2023
entrez: 16 11 2023
Statut: ppublish

Résumé

Early energy analyses of agriculture revealed that behind higher labor and land productivity of industrial farming, there was a decrease in energy returns on energy (EROI) invested, in comparison to more traditional organic agricultural systems. Studies on recent trends show that efficiency gains in production and use of inputs have again somewhat improved energy returns. However, most of these agricultural energy studies have focused only on external inputs at the crop level, concealing the important role of internal biomass flows that livestock and forestry recirculate within agroecosystems. Here, we synthesize the results of 82 farm systems in North America and Europe from 1830 to 2012 that for the first time show the changing energy profiles of agroecosystems, including livestock and forestry, with a multi-EROI approach that accounts for the energy returns on external inputs, on internal biomass reuses, and on all inputs invested. With this historical circular bioeconomic approach, we found a general trend towards much lower external returns, little or no increases in internal returns, and almost no improvement in total returns. This "energy trap" was driven by shifts towards a growing dependence of crop production on fossil-fueled external inputs, much more intensive livestock production based on feed grains, less forestry, and a structural disintegration of agroecosystem components by increasingly linear industrial farm managements. We conclude that overcoming the energy trap requires nature-based solutions to reduce current dependence on fossil-fueled external industrial inputs and increase the circularity and complexity of agroecosystems to provide healthier diets with less animal products. The online version contains supplementary material available at 10.1007/s13593-023-00925-5.

Identifiants

pubmed: 37969112
doi: 10.1007/s13593-023-00925-5
pii: 925
pmc: PMC10632262
doi:

Types de publication

Journal Article

Langues

eng

Pagination

75

Informations de copyright

© The Author(s) 2023.

Déclaration de conflit d'intérêts

Conflict of interestThe authors declare no competing interests.

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Auteurs

Enric Tello (E)

Department of Economic History, Institutions, Policy and World Economy, Universitat de Barcelona, Barcelona, Spain.

Vera Sacristán (V)

Department de Matemàtiques, Universitat Politècnica de Catalunya, Barcelona, Spain.

José R Olarieta (JR)

Department of Environment and Soil Sciences, School of Agricultural Engineering, University of Lleida, Lleida, Spain.

Claudio Cattaneo (C)

Department of Environmental Studies, Faculty of Social Studies, Masaryk University, Brno, Czech Republic.

Joan Marull (J)

Barcelona Institute of Regional and Metropolitan Studies, Autonomous University of Barcelona, Bellaterra, Spain.

Manel Pons (M)

Barcelona Institute of Regional and Metropolitan Studies, Autonomous University of Barcelona, Bellaterra, Spain.

Simone Gingrich (S)

Institute of Social Ecology, BOKU University of Natural Resources and Life Sciences, Vienna, Austria.

Fridolin Krausmann (F)

Institute of Social Ecology, BOKU University of Natural Resources and Life Sciences, Vienna, Austria.

Elena Galán (E)

Basque Centre for Climate Change, Scientific Campus of the University of the Basque Country, Leioa, Spain.

Inés Marco (I)

Independent professional researchers, Barcelona, Spain.

Roc Padró (R)

Department of Climate Action, Food and Rural Agenda, Government of Catalonia, Barcelona, Spain.

Gloria I Guzmán (GI)

Agroecosystems History Laboratory, Pablo de Olavide University, Utrera Road, Seville, Spain.

Manuel González de Molina (M)

Agroecosystems History Laboratory, Pablo de Olavide University, Utrera Road, Seville, Spain.

Geoff Cunfer (G)

Department of History, College of Arts and Science, University of Saskatchewan, Saskatoon, Canada.

Andrew Watson (A)

Department of History, College of Arts and Science, University of Saskatchewan, Saskatoon, Canada.

Joshua MacFadyen (J)

Faculty of Arts, University of Prince Edward Island, 550 University Avenue, Charlottetown, Prince Edward Island, Canada.

Eva Fraňková (E)

Department of Environmental Studies, Faculty of Social Studies, Masaryk University, Brno, Czech Republic.

Eduardo Aguilera (E)

CEIGRAM Research Centre for the Management of Agricultural and Environmental Risks, Polytechnic University of Madrid, Madrid, Spain.

Juan Infante-Amate (J)

Department of Economic Theory and Economic History, Faculty of Economics and Business, University of Granada, Granada, Spain.

Alexander Urrego-Mesa (A)

Department of Economic Theory and Economic History, Faculty of Economics and Business, University of Granada, Granada, Spain.

David Soto (D)

Department of Applied Economics, Faculty of Economics and Business, University of Santiago de Compostela, Santiago de Compostela, Spain.

Lluis Parcerisas (L)

Department of Social Sciences and Commerce, Marianopolis College, Westmount, Quebec Canada.

Jérôme Dupras (J)

Institut des Sciences de la Forêt Tempérée, Université du Québec en Outaouais, Gatineau, Quebec Canada.

Lucía Díez-Sanjuán (L)

Division of Organic Farming, BOKU University of Natural Resources and Life Sciences, Vienna, Austria.

Jonathan Caravaca (J)

Independent professional researchers, Barcelona, Spain.

Laura Gómez (L)

Independent professional researchers, Barcelona, Spain.

Onofre Fullana (O)

Department of Geography, University of the Balearic Islands, Valldemossa Road, Mallorca, Spain.

Ivan Murray (I)

Department of Geography, University of the Balearic Islands, Valldemossa Road, Mallorca, Spain.

Gabriel Jover (G)

Department of Economics, Faculty of Economics and Business, University of Girona, Girona, Spain.

Xavier Cussó (X)

Department of Economics and Economic History, Economics and Business, Autonomous University of Barcelona, Bellaterra, Spain.

Ramon Garrabou (R)

Department of Economics and Economic History, Economics and Business, Autonomous University of Barcelona, Bellaterra, Spain.

Classifications MeSH