Cross-sectional association of skeletal muscle mass and strength with dietary habits and physical activity among first-year university students in Japan: Results from the KEIJI-U study.

Dietary habit Muscle strength Physical activity Sarcopenia Skeletal muscle mass

Journal

Nutrition (Burbank, Los Angeles County, Calif.)
ISSN: 1873-1244
Titre abrégé: Nutrition
Pays: United States
ID NLM: 8802712

Informations de publication

Date de publication:
13 Oct 2023
Historique:
received: 09 06 2023
accepted: 09 10 2023
medline: 24 11 2023
pubmed: 24 11 2023
entrez: 23 11 2023
Statut: aheadofprint

Résumé

Recently, the high prevalence of young Japanese individuals who are underweight has received attention because of the potential risk for sarcopenia. The aim of this study was to examine the prevalence and characteristics of sarcopenia in Japanese youth. In this cross-sectional study, we measured skeletal muscle mass using a multifrequency bioelectrical impedance analysis device and handgrip strength (HGS) and administered questionnaires on dietary habits and physical activity in 1264 first-year university students ages 18 to 20 y (838 men and 426 women). Sarcopenia was confirmed based on the presence of both low skeletal muscle mass and weak muscle strength. In all, 145 men (17%) and 69 women (16%) were diagnosed as underweight. Sarcopenia was diagnosed in 8 men (1%) and 5 women (1%). There was a significantly higher prevalence of low skeletal muscle mass index (SMI) and/or weak HGS in underweight individuals than in those in other body mass index (BMI) ranges. The multivariate analyses indicated that SMI and HGS were significantly associated with BMI in both sexes. Furthermore, after adjusting for BMI, both SMI and HGS were significantly associated with physical activity in men, and SMI was significantly associated with energy intake in women. First-year university students showed a high incidence of being underweight with low SMI and/or weak HGS, but the prevalence of sarcopenia was low in both sexes. There may be sex differences in factors related to muscle mass and strength, but further research is needed to clarify this.

Identifiants

pubmed: 37995554
pii: S0899-9007(23)00293-9
doi: 10.1016/j.nut.2023.112265
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

112265

Informations de copyright

Copyright © 2023 The Author(s). Published by Elsevier Inc. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest None.

Auteurs

Toru Kusakabe (T)

Department of Endocrinology, Metabolism, and Hypertension Research, Clinical Research Institute, NHO Kyoto Medical Center, Kyoto, Japan. Electronic address: kusakabe@kuhp.kyoto-u.ac.jp.

Hiroshi Arai (H)

Health Administration Center, Kyoto Institute of Technology, Kyoto, Japan.

Yuji Yamamoto (Y)

Health and Medical Services Center, Shiga University, Shiga, Japan.

Kazuwa Nakao (K)

Medical Innovation Center, Kyoto University Graduate School of Medicine, Kyoto, Japan.

Yasunori Akamatsu (Y)

Department of Endocrinology, Metabolism, and Hypertension Research, Clinical Research Institute, NHO Kyoto Medical Center, Kyoto, Japan.

Yuki Ishihara (Y)

Department of Endocrinology, Metabolism, and Hypertension Research, Clinical Research Institute, NHO Kyoto Medical Center, Kyoto, Japan; Department of Endocrinology and Metabolism, NHO Kyoto Medical Center, Kyoto, Japan.

Tetsuya Tagami (T)

Department of Endocrinology, Metabolism, and Hypertension Research, Clinical Research Institute, NHO Kyoto Medical Center, Kyoto, Japan; Department of Endocrinology and Metabolism, NHO Kyoto Medical Center, Kyoto, Japan.

Akihiro Yasoda (A)

Clinical Research Institute, NHO Kyoto Medical Center, Kyoto, Japan.

Noriko Satoh-Asahara (N)

Department of Endocrinology, Metabolism, and Hypertension Research, Clinical Research Institute, NHO Kyoto Medical Center, Kyoto, Japan.

Classifications MeSH