Quantitative Risk Assessment of

Salmonella breaded pork products consumption safety interventions quantitative microbial risk assessment

Journal

Foodborne pathogens and disease
ISSN: 1556-7125
Titre abrégé: Foodborne Pathog Dis
Pays: United States
ID NLM: 101120121

Informations de publication

Date de publication:
23 Nov 2023
Historique:
medline: 27 11 2023
pubmed: 27 11 2023
entrez: 27 11 2023
Statut: aheadofprint

Résumé

Pork products were the most common media of

Identifiants

DOI: 10.1089/fpd.2023.0077 PMID: 38011665
pubmed: 38011665
doi: 10.1089/fpd.2023.0077
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Auteurs

Huimin Cheng (H)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.
Food Processing and Safety, College of Food Science and Engineering, Ocean University of China, Qingdao, China.
ORCID: 0000-0002-3974-3106

Ge Zhao (G)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.
Key Laboratory of Animal Biosafety Risk Prevention and Control (South), Ministry of Agriculture and Rural Affairs, Qingdao, China.

Ying Xu (Y)

Food Processing and Safety, College of Food Science and Engineering, Ocean University of China, Qingdao, China.

Jianmei Zhao (J)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Xiumei Huang (X)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Xiyue Zhang (X)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Na Liu (N)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Lin Wang (L)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Junhui Liu (J)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Junwei Wang (J)

China Animal Health and Epidemiology Center, Laboratory of Pathogenic Microorganisms Inspection, Livestock and Poultry Products Quality & Safety Risk Assessment Laboratory (Qingdao) of MARA, Qingdao, China.

Classifications MeSH