Understanding wax ester synthesis in Euglena gracilis: Insights into mitochondrial anaerobic respiration.

Anaerobic respiration Euglena gracilis Nicotinamide nucleotide transhydrogenase Rhodoquinone Wax ester fermentation

Journal

Protist
ISSN: 1618-0941
Titre abrégé: Protist
Pays: Germany
ID NLM: 9806488

Informations de publication

Date de publication:
Dec 2023
Historique:
received: 04 09 2023
revised: 31 10 2023
accepted: 20 11 2023
pubmed: 3 12 2023
medline: 3 12 2023
entrez: 2 12 2023
Statut: ppublish

Résumé

Euglena gracilis, photosynthetic protist, has a unique ability to generate wax esters in the absence of oxygen, employing a distinctive fatty acid synthesis mechanism. Through comprehensive inhibitor assays and gene-silencing techniques, our research clearly emphasized the indispensable role of the mitochondrial anaerobic respiratory chain in this biosynthesis. We identified acyl-CoA dehydrogenase, electron transfer flavoprotein (ETF), and rhodoquinone (RQ) as central molecular components in the pathway. These findings strongly indicated a potential reversal of beta-oxidation occurring within mitochondria for fatty acid production in anaerobic conditions. Furthermore, our analysis revealed the pivotal function of nicotinamide nucleotide transhydrogenase (NNT) in efficiently managing the NADPH/NAD

Identifiants

pubmed: 38041972
pii: S1434-4610(23)00058-5
doi: 10.1016/j.protis.2023.125996
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

125996

Informations de copyright

Copyright © 2023 Elsevier GmbH. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Masami Nakazawa (M)

Department of Applied Biological Chemistry, Faculty of Agriculture, Osaka Metropolitan University, Sakai, Osaka, Japan. Electronic address: mami@omu.ac.jp.

Hiroshi Inui (H)

Department of Applied Biological Chemistry, Faculty of Agriculture, Osaka Metropolitan University, Sakai, Osaka, Japan; Department of Health and Nutrition, Otemae University, Osaka, Japan.

Classifications MeSH