Effects of dietary-reduced nitrogen (N) and phosphorus (P) on N and P balance, retention and nutrient digestibility of contemporary fattening pigs fed
N- and P-reduced diets
Nitrogen
fattening pig
nutrient balance
nutrient digestibility
nutrient retention
phosphorus
Journal
Archives of animal nutrition
ISSN: 1477-2817
Titre abrégé: Arch Anim Nutr
Pays: England
ID NLM: 101222433
Informations de publication
Date de publication:
12 Dec 2023
12 Dec 2023
Historique:
medline:
13
12
2023
pubmed:
13
12
2023
entrez:
12
12
2023
Statut:
aheadofprint
Résumé
The reduction of nitrogen (N) and phosphorus (P) in fattening pigs' diets is one possible approach to lower N and P excretion in livestock farming relative to N and P intake. Due to the implementation of the European Nitrates Directive and the consecutive amendments to the German fertiliser legislation since 2017,
Identifiants
pubmed: 38086826
doi: 10.1080/1745039X.2023.2288721
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM