Ability of three dairy feed evaluation systems to predict postruminal outflows of amino acids in dairy cows: A meta-analysis.

duodenal lysine meta-analysis methionine omasal

Journal

Journal of dairy science
ISSN: 1525-3198
Titre abrégé: J Dairy Sci
Pays: United States
ID NLM: 2985126R

Informations de publication

Date de publication:
10 Jan 2024
Historique:
received: 11 10 2023
accepted: 05 12 2023
medline: 13 1 2024
pubmed: 13 1 2024
entrez: 12 1 2024
Statut: aheadofprint

Résumé

Adequate prediction of postruminal outflows of essential AA (EAA) is the starting point of balancing rations for EAA in dairy cows. The objective of this meta-analysis was to compare the performance of 3 dairy feed evaluation systems (National Research Council [NRC], Cornell Net Protein and Carbohydrate System version 6.5.5 [CNCPS], and National Academies of Sciences, Engineering and Medicine [NASEM]) to predict EAA outflows (Trp was not tested). The data set included a total of 354 treatment means from 70 duodenal and 24 omasal studies. To avoid Type I error, mean and linear biases were considered of concern if statistically significant and representing > 5.0% of the observed mean. Analyses were conducted on raw observed values and on observations adjusted for the random effect of study. The analysis on raw data indicates the ability of the feed evaluation system to predict absolute values whereas the analysis on adjusted values indicates its ability to predict responses of EAA outflows to dietary changes. For the prediction of absolute values (based on raw data), NRC underpredicted outflows of all EAA, from 5.3 to 8.6% of the observed mean (%

Identifiants

pubmed: 38216041
pii: S0022-0302(24)00012-2
doi: 10.3168/jds.2023-24300
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Informations de copyright

© 2024, The Authors. Published by Elsevier Inc. and Fass Inc. on behalf of the American Dairy Science Association®. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

Auteurs

R Martineau (R)

Sherbrooke Research and Development Centre, Agriculture and Agri-Food Canada, QC, Canada, J1M 0C8. Electronic address: roger.martineau@agr.gc.ca.

D R Ouellet (DR)

Sherbrooke Research and Development Centre, Agriculture and Agri-Food Canada, QC, Canada, J1M 0C8.

D Pellerin (D)

Department of Animal Science, Laval University, Québec, QC, Canada, G1V 0A6.

J L Firkins (JL)

Department of Animal Sciences, The Ohio State University, Columbus 43210.

M D Hanigan (MD)

Department of Dairy Science, Virginia Tech, Blacksburg 24060.

R R White (RR)

Department of Dairy Science, Virginia Tech, Blacksburg 24060.

P A LaPierre (PA)

Department of Animal Science, Cornell University, Ithaca, NY 14850.

M E Van Amburgh (ME)

Department of Animal Science, Cornell University, Ithaca, NY 14850.

H Lapierre (H)

Sherbrooke Research and Development Centre, Agriculture and Agri-Food Canada, QC, Canada, J1M 0C8.

Classifications MeSH