Evaluation of Enzyme Agarose Gels for Cleaning Complex Substrates in Cultural Heritage.

DCA-TEA agarose gels cleaning evaluation enzymatic cleaning enzyme gels lipase trypsin

Journal

Gels (Basel, Switzerland)
ISSN: 2310-2861
Titre abrégé: Gels
Pays: Switzerland
ID NLM: 101696925

Informations de publication

Date de publication:
22 Dec 2023
Historique:
received: 25 10 2023
revised: 18 12 2023
accepted: 18 12 2023
medline: 22 1 2024
pubmed: 22 1 2024
entrez: 22 1 2024
Statut: epublish

Résumé

This study starts from the need to remove a mix of proteins, oils and natural resin, called

Identifiants

pubmed: 38247737
pii: gels10010014
doi: 10.3390/gels10010014
pii:
doi:

Types de publication

Journal Article

Langues

eng

Auteurs

Mattia Morlotti (M)

Brera Academy of Fine Arts/Freelance Conservator of Cultural Heritage, 20100 Milan, Italy.

Fabio Forlani (F)

Department of Food Environmental and Nutritional Science (DeFENS), University of Milan, 20133 Milan, Italy.

Ilaria Saccani (I)

CESMAR7-Centro per lo Studio dei Materiali per il Restauro, 42121 Reggio Emilia, Italy.

Antonio Sansonetti (A)

Institute for Heritage Science, National Research Council, ISPC-CNR Milan Unit, 20154 Milan, Italy.

Classifications MeSH