Yield reduction caused by elevated temperatures and high nitrogen fertilization is mitigated by SP6A overexpression in potato (Solanum tuberosum L.).


Journal

The Plant journal : for cell and molecular biology
ISSN: 1365-313X
Titre abrégé: Plant J
Pays: England
ID NLM: 9207397

Informations de publication

Date de publication:
Mar 2024
Historique:
revised: 29 01 2024
received: 15 08 2023
accepted: 30 01 2024
medline: 18 3 2024
pubmed: 9 2 2024
entrez: 9 2 2024
Statut: ppublish

Résumé

Potatoes (Solanum tuberosum L.) are a fundamental staple for millions of people worldwide. They provide essential amino acids, vitamins, and starch - a vital component of the human diet, providing energy and serving as a source of fiber. Unfortunately, global warming is posing a severe threat to this crop, leading to significant yield losses, and thereby endangering global food security. Industrial agriculture traditionally relies on excessive nitrogen (N) fertilization to boost yields. However, it remains uncertain whether this is effective in combating heat-related yield losses of potato. Therefore, our study aimed to investigate the combinatory effects of heat stress and N fertilization on potato tuber formation. We demonstrate that N levels and heat significantly impact tuber development. The combination of high N and heat delays tuberization, while N deficiency initiates early tuberization, likely through starvation-induced signals, independent of SELF-PRUNING 6A (SP6A), a critical regulator of tuberization. We also found that high N levels in combination with heat reduce tuber yield rather than improve it. However, our study revealed that SP6A overexpression can promote tuberization under these inhibiting conditions. By utilizing the excess of N for accumulating tuber biomass, SP6A overexpressing plants exhibit a shift in biomass distribution towards the tubers. This results in an increased yield compared to wild-type plants. Our results highlight the role of SP6A overexpression as a viable strategy for ensuring stable potato yields in the face of global warming. As such, our findings provide insights into the complex factors impacting potato crop productivity.

Identifiants

pubmed: 38334712
doi: 10.1111/tpj.16679
doi:

Substances chimiques

Nitrogen N762921K75
Plant Proteins 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1702-1715

Informations de copyright

© 2024 The Authors. The Plant Journal published by Society for Experimental Biology and John Wiley & Sons Ltd.

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Auteurs

Lisa Koch (L)

Department of Biology, Chair of Biochemistry, Friedrich-Alexander-Universität Erlangen-Nürnberg, Nuremberg, Germany.

Günter G Lehretz (GG)

Department of Biology, Chair of Biochemistry, Friedrich-Alexander-Universität Erlangen-Nürnberg, Nuremberg, Germany.

Uwe Sonnewald (U)

Department of Biology, Chair of Biochemistry, Friedrich-Alexander-Universität Erlangen-Nürnberg, Nuremberg, Germany.

Sophia Sonnewald (S)

Department of Biology, Chair of Biochemistry, Friedrich-Alexander-Universität Erlangen-Nürnberg, Nuremberg, Germany.

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