Wheat Bread Enriched with House Cricket Powder (
amino acids
bread
cricket powder
fatty acids
functional food
sensory evaluation
wheat flour
Journal
Molecules (Basel, Switzerland)
ISSN: 1420-3049
Titre abrégé: Molecules
Pays: Switzerland
ID NLM: 100964009
Informations de publication
Date de publication:
03 Feb 2024
03 Feb 2024
Historique:
received:
11
01
2024
revised:
31
01
2024
accepted:
01
02
2024
medline:
10
2
2024
pubmed:
10
2
2024
entrez:
10
2
2024
Statut:
epublish
Résumé
The house cricket (
Identifiants
pubmed: 38338455
pii: molecules29030711
doi: 10.3390/molecules29030711
pii:
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM