Antioxidant Vitamin Intake and LOX-Index in Japanese Municipal Workers.

LOX-index antioxidant vitamin arteriosclerosis cardiovascular disease vitamin A vitamin C vitamin E α-carotene α-tocopherol β-carotene

Journal

Journal of nutritional science and vitaminology
ISSN: 1881-7742
Titre abrégé: J Nutr Sci Vitaminol (Tokyo)
Pays: Japan
ID NLM: 0402640

Informations de publication

Date de publication:
2024
Historique:
medline: 29 2 2024
pubmed: 29 2 2024
entrez: 28 2 2024
Statut: ppublish

Résumé

Antioxidant vitamin intake has been reported to be associated with decreased risk of cardiovascular diseases. To date, however, no study has examined the association between antioxidant vitamin intake and LOX-index, a predictive biomarker of cardiovascular disease. We investigated the cross-sectional association between antioxidant vitamin (α-carotene, β-carotene, α-tocopherol, and vitamin C) intake and LOX-index in Japanese municipal workers. Participants were 346 workers (171 men and 175 women aged 19-71 y) who received a health check-up and participated in a nutrition and health survey. Antioxidant vitamin intake was assessed using a validated brief self-administered diet history questionnaire. LOX-index was calculated by multiplying serum concentrations of the soluble form of lectin-like oxidized LDL receptor 1 by those of LOX-1 ligands containing apolipoprotein B. Multiple regression analysis was used to estimate the geometric mean of LOX-index according to tertile of each antioxidant vitamin intake. Overall, α-carotene, β-carotene, α-tocopherol, and vitamin C intake were not associated with LOX-index. However, in stratified analyses by sex, geometric means of LOX-index tended to decrease with antioxidant vitamin intake in women, but not in men. The geometric means of LOX-index for the lowest through highest tertile of α-carotene intake were 771 (604-984), 639 (511-799), and 564 (469-677) (p for trend=0.07). Our results suggest that there is no association between antioxidant vitamin intake and LOX-index in Japanese workers. The suggestive inverse association between antioxidant vitamin intake and LOX-index in women warrants further investigation.

Identifiants

pubmed: 38417850
doi: 10.3177/jnsv.70.36
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

36-43

Auteurs

Mirai Sakanari (M)

Graduate School of Health and Environmental Sciences, Fukuoka Women's University.

Masanori Ohta (M)

Graduate School of Health and Environmental Sciences, Fukuoka Women's University.
Department of Food and Health Sciences, International College of Arts and Sciences, Fukuoka Women's University.

Mayumi Nagano (M)

Department of Food and Health Sciences, International College of Arts and Sciences, Fukuoka Women's University.

Yoko Umeki (Y)

Graduate School of Health and Environmental Sciences, Fukuoka Women's University.
Department of Food and Health Sciences, International College of Arts and Sciences, Fukuoka Women's University.

Akiko Nanri (A)

Graduate School of Health and Environmental Sciences, Fukuoka Women's University.
Department of Food and Health Sciences, International College of Arts and Sciences, Fukuoka Women's University.

Classifications MeSH