A commentary on key methodological developments related to nutritional life cycle assessment (nLCA) generated throughout a 6-year strategic scientific programme.

environmental footprints food systems net zero nutritional science sustainability synthesis

Journal

Food and energy security
ISSN: 2048-3694
Titre abrégé: Food Energy Secur
Pays: England
ID NLM: 101617640

Informations de publication

Date de publication:
Jul 2023
Historique:
received: 01 03 2023
accepted: 31 05 2023
medline: 5 3 2024
pubmed: 5 3 2024
entrez: 5 3 2024
Statut: epublish

Résumé

Rothamsted Research (RRes) is the world's oldest agricultural research centre, notable for the development of the first synthetic fertilizer (superphosphate) and long-term farming experiments (LTEs) spanning over 170 years. In 2015, RRes recruited several life cycle assessment (LCA) experts and began adopting the method to utilize high resolution agronomical data covering livestock (primarily ruminants), grassland/forage productivity and quality, and arable systems established on its North Wyke Farm Platform (NWFP) and the LTEs. The NWFP is a UK 'National Bioscience Research Infrastructure' (NBRI) developed for informing and testing systems science utilising high-resolution data to determine whether it is possible to produce nutritious food sustainably. Thanks largely to the multidisciplinary knowledge at RRes, and its collaborators, its LCA Team has been at the forefront of methodological advances during a 6-year Institute Strategic Programme (ISP) 'Soil-to-Nutrition' (S2N). While S2N investigated the co-benefits and trade-offs of new mechanistic understanding of efficient nutrient use across scales from pot to landscape, this commentary specifically synthesizes progress in incorporating human nutrition in the context of environmental footprinting, known as 'nutritional LCA' (nLCA). We conclude our commentary with a brief discussion on future pathways of exploration and methodological developments covering various activities along entire agri-food supply-chains.

Identifiants

pubmed: 38439909
doi: 10.1002/fes3.480
pii: FES3480
pmc: PMC10909514
doi:

Types de publication

Journal Article

Langues

eng

Pagination

e480

Informations de copyright

© 2023 The Authors. Food and Energy Security published by John Wiley & Sons Ltd.

Déclaration de conflit d'intérêts

The authors have stated explicitly that there are no conflicts of interest in connection with this article.

Auteurs

G A McAuliffe (GA)

Net Zero and Resilient Farming Rothamsted Research Okehampton UK.

T Takahashi (T)

Net Zero and Resilient Farming Rothamsted Research Okehampton UK.
University of Bristol Bristol Veterinary School Langford Somerset UK.

M R F Lee (MRF)

Harper Adams University School of Sustainable Food and Farming Newport Shropshire UK.

A Jebari (A)

Net Zero and Resilient Farming Rothamsted Research Okehampton UK.

L Cardenas (L)

Net Zero and Resilient Farming Rothamsted Research Okehampton UK.

A Kumar (A)

Net Zero and Resilient Farming Rothamsted Research Okehampton UK.

F Pereyra-Goday (F)

Instituto Nacional de Investigación Agropecuaria (INIA) Treinta y Tres Uruguay.

H Scalabrino (H)

University of Normandie ESIX Normandie Agri-food Department Caen France.

A L Collins (AL)

Net Zero and Resilient Farming Rothamsted Research Okehampton UK.

Classifications MeSH