Wettable sulphur application for Halyomorpha halys (Stål) (Hemiptera: Pentatomidae) management: laboratory and semi-field experiments.
IPM
brown marmorated stink bug
deterrence
olfactometer
repellence
wettable sulfur
Journal
Pest management science
ISSN: 1526-4998
Titre abrégé: Pest Manag Sci
Pays: England
ID NLM: 100898744
Informations de publication
Date de publication:
08 Mar 2024
08 Mar 2024
Historique:
revised:
02
03
2024
received:
11
07
2023
accepted:
06
03
2024
medline:
8
3
2024
pubmed:
8
3
2024
entrez:
8
3
2024
Statut:
aheadofprint
Résumé
The brown marmorated stink bug, Halyomorpha halys (Stål) (Hemiptera: Pentatomidae), is a significant threat to crop production. Alternatives to synthetic pesticides are needed for its management. Here we investigated the effect of sulphur on H. halys. Experiments were performed to evaluate both mortality and deterrence/repellence of H. halys following sulphur treatments in laboratory and semi-field conditions. Brown marmorated stink bug mortality was not influenced by sulphur applications. However, in two-choice experiments in insect cages and olfactometer, more H. halys adults moved toward the untreated control rather than the sulphur-treated food sources, with a high effect as the concentration increased. A semi-field experiment using potted apple plants confirmed the results observed in the laboratory, showing a deterrent and/or repellent effect of sulphur-based products on H. halys. Sulphur applications were associated with a deterrent/repellent effect on the brown marmorated stink bug. The use of sulphur-based products could represent a promising tool for Integrated Pest Management strategies against H. halys in fruit crops. This article is protected by copyright. All rights reserved.
Sections du résumé
BACKGROUND
BACKGROUND
The brown marmorated stink bug, Halyomorpha halys (Stål) (Hemiptera: Pentatomidae), is a significant threat to crop production. Alternatives to synthetic pesticides are needed for its management. Here we investigated the effect of sulphur on H. halys. Experiments were performed to evaluate both mortality and deterrence/repellence of H. halys following sulphur treatments in laboratory and semi-field conditions.
RESULTS
RESULTS
Brown marmorated stink bug mortality was not influenced by sulphur applications. However, in two-choice experiments in insect cages and olfactometer, more H. halys adults moved toward the untreated control rather than the sulphur-treated food sources, with a high effect as the concentration increased. A semi-field experiment using potted apple plants confirmed the results observed in the laboratory, showing a deterrent and/or repellent effect of sulphur-based products on H. halys.
CONCLUSIONS
CONCLUSIONS
Sulphur applications were associated with a deterrent/repellent effect on the brown marmorated stink bug. The use of sulphur-based products could represent a promising tool for Integrated Pest Management strategies against H. halys in fruit crops. This article is protected by copyright. All rights reserved.
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Informations de copyright
This article is protected by copyright. All rights reserved.