Where do high-risk drinking occasions occur more often? A cross-sectional, cross-country study.

alcohol cross‐sectional high‐risk drinking off‐premise

Journal

Drug and alcohol review
ISSN: 1465-3362
Titre abrégé: Drug Alcohol Rev
Pays: Australia
ID NLM: 9015440

Informations de publication

Date de publication:
08 Apr 2024
Historique:
revised: 27 02 2024
received: 13 11 2023
accepted: 17 03 2024
medline: 8 4 2024
pubmed: 8 4 2024
entrez: 8 4 2024
Statut: aheadofprint

Résumé

The current paper examines the proportion of drinking occasions and total alcohol consumed that takes place at off-premise locations. Comparisons are made between high-income countries: Australia, New Zealand, England and Scotland, and across drinker-types: high-risk and lower-risk. Data were taken from the International Alcohol Control study in Australia (N = 1789), New Zealand (N = 1979), England (N = 2844) and Scotland (N = 1864). The cross-national survey measures location and beverage-specific alcohol consumption. The number of drinking occasions and mean consumption across on- and off-premise locations and the proportion of drinking occasions that high- and lower-risk drinkers had at on- and off-premise locations was estimated for each country. The majority of drinking occasions among high-risk drinkers occurred at off-premise locations across all four countries; Australia 80.1%, New Zealand 72.0%, England 61.7% and Scotland 60.7%. High-risk drinkers in Australia had significantly larger proportions of drinking occasions occurring at off-premise locations compared to England and Scotland. Across all countries, high-risk drinkers and lower-risk drinkers consumed significantly larger quantities of alcohol per occasion at off-premise locations compared to on-premises locations. Finally, the majority of total alcohol consumed occurred at off-premise locations across all countries for high- and lower-risk drinkers. As the accessibility to alcohol outside of licensed premises continues to increase, particularly with the expansion of home delivery services, it is important to be mindful of the high proportion of heavy drinking occasions that occur off-premise.

Identifiants

pubmed: 38588278
doi: 10.1111/dar.13844
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : Australian Research Council
ID : DP200100496

Informations de copyright

© 2024 The Authors. Drug and Alcohol Review published by John Wiley & Sons Australia, Ltd on behalf of Australasian Professional Society on Alcohol and other Drugs.

Références

Murray CJ, Aravkin AY, Zheng P, Abbafati C, Abbas KM, Abbasi‐Kangevari M, et al. Global burden of 87 risk factors in 204 countries and territories, 1990–2019: a systematic analysis for the Global Burden of Disease Study 2019. Lancet. 2020;396:1223–1249.
Rehm J. The risks associated with alcohol use and alcoholism. Alcohol Res Health. 2011;34:135–143.
Stockwell T, Lang E, Rydon P. High risk drinking settings: the association of serving and promotional practices with harmful drinking. Addiction. 1993;88:1519–1526.
Livingston M. A longitudinal analysis of alcohol outlet density and assault. Alcohol Clin Exp Res. 2008;32:1074–1079.
Green J, Plant MA. Bad bars: a review of risk factors. J Subst Use. 2007;1:157–189.
Brooks O. Consuming alcohol in bars, pubs and clubs: a risky freedom for young women? Ann Leis Res. 2008;11:331–350.
Gilmore W, Liang W, Catalano P, Pascal R, Broyd A, Lensvelt E, et al. Off‐site outlets and alcohol‐related harm: National Drug Law Enforcement Research Fund (NDLERF). 2015.
Callinan S, Livingston M, Room R, Dietze P. Drinking contexts and alcohol consumption: how much alcohol is consumed in different Australian locations? J Stud Alcohol Drugs. 2016;77:612–619.
Wall M, Casswell S, Callinan S, Chaiyasong S, Viet Cuong P, Gray‐Phillip G, et al. Alcohol taxes' contribution to prices in high and middle‐income countries: data from the international alcohol control study. Drug Alcohol Rev. 2018;37(Suppl 2):S27–S35.
Feskens EJM, Janse ML, Sierksma A, de Beukelaar MFA, de Vries JHM. How full is your glass? Portion sizes of wine, fortified wine and straight spirits at home in The Netherlands. Public Health Nutr. 2019;22:1727–1734.
Davies EL, Cooke R, Maier LJ, Winstock AR, Ferris JA. Where and what you drink is linked to how much you drink: an exploratory survey of alcohol use in 17 countries. Subst Use Misuse. 2021;56:1941–1950.
Callinan S, Livingston M, Dietze P, Room R. Heavy drinking occasions in a ustralia: do context and beverage choice differ from low‐risk drinking occasions? Drug Alcohol Rev. 2014;33:354–357.
Huckle T, Casswell S, Mackintosh AM, Chaiyasong S, Viet Cuong P, Morojele N, et al. The international alcohol control study: methodology and implementation. Drug Alcohol Rev. 2018;37:S10–S17.
Livingston M, Callinan S. Underreporting in alcohol surveys: whose drinking is underestimated? J Stud Alcohol Drugs. 2015;76:158–164.
StataCorp. Stata statistical software: release 18. College Station: TX: StataCorp LP; 2023.
Gray‐Phillip G, Huckle T, Callinan S, Parry CDH, Chaiyasong S, Cuong PV, et al. Availability of alcohol: location, time and ease of purchase in high‐ and middle‐income countries: data from the international alcohol control study. Drug Alcohol Rev. 2018;37(Suppl 2):S36–S44.
Foster JH, Ferguson CS. Home drinking in the UK: trends and causes. Alcohol Alcohol. 2012;47:355–358.
Colbert S, Wilkinson C, Thornton L, Feng X, Campain A, Richmond R. Cross‐sectional survey of a convenience sample of Australians who use alcohol home delivery services. Drug Alcohol Rev. 2023;42:986–995.
Colbert S, Wilkinson C, Thornton L, Feng X, Richmond R. Online alcohol sales and home delivery: an international policy review and systematic literature review. Health Policy. 2021;125:1222–1237.
Mojica‐Perez Y, Callinan S, Livingston M. Alcohol home delivery services: an investigation of use and risk. 2019.
MacLean S, Room R, Cook M, Mugavin J, Callinan S. Affordances of home drinking in accounts from light and heavy drinkers. Soc Sci Med. 2022;296:114712.
Kilian C, Manthey J, Probst C, Brunborg GS, Bye EK, Ekholm O, et al. Why is per capita consumption underestimated in alcohol surveys? Results from 39 surveys in 23 European countries. Alcohol Alcohol. 2020;55:554–563.
Casswell S, Huckle T, Pledger M. Survey data need not underestimate alcohol consumption. Alcohol Clin Exp Res. 2002;26:1561–1567.
Katikireddi SV, Hilton S, Bonell C, Bond L. Understanding the development of minimum unit pricing of alcohol in Scotland: a qualitative study of the policy process. PLoS One. 2014;9:e91185.
Griffith R, O'Connell M, Smith K. Price floors and externality correction. Econ J. 2022;132:2273–2289.
Stevely AK, Mackay D, Alava MH, Brennan A, Meier PS, Sasso A, et al. Evaluating the effects of minimum unit pricing in Scotland on the prevalence of harmful drinking: a controlled interrupted time series analysis. Public Health. 2023;220:43–49.

Auteurs

Alexandra Torney (A)

Centre for Alcohol Policy Research, La Trobe University, Melbourne, Australia.

Robin Room (R)

Centre for Alcohol Policy Research, La Trobe University, Melbourne, Australia.
Centre for Social Research on Alcohol and Drugs, Department of Public Health Sciences, Stockholm University, Stockholm, Sweden.

Heng Jiang (H)

Centre for Alcohol Policy Research, La Trobe University, Melbourne, Australia.

Taisia Huckle (T)

SHORE & Whariki Research Centre, College of Health, Massey University, Auckland, New Zealand.

John Holmes (J)

Sheffield Alcohol Research Group, Sheffield Centre for Health and Related Research, School of Medicine and Population Health, University of Sheffield, Sheffield, UK.
Healthy Lifespan Institute, University of Sheffield, Sheffield, UK.

Sarah Callinan (S)

Centre for Alcohol Policy Research, La Trobe University, Melbourne, Australia.

Classifications MeSH