Anatomy and Physiology of Water Buffalo Mammary Glands: An Anatomofunctional Comparison with Dairy Cattle.

Bubalus bubalis prestimulation udder morphology

Journal

Animals : an open access journal from MDPI
ISSN: 2076-2615
Titre abrégé: Animals (Basel)
Pays: Switzerland
ID NLM: 101635614

Informations de publication

Date de publication:
30 Mar 2024
Historique:
received: 26 01 2024
revised: 19 03 2024
accepted: 28 03 2024
medline: 13 4 2024
pubmed: 13 4 2024
entrez: 13 4 2024
Statut: epublish

Résumé

The present review aims to analyze the anatomical and physiological characteristics of the mammary gland and udders of water buffalo by making an anatomofunctional comparison with dairy cattle. It will also discuss the knowledge generated around the physiological regulation of milk ejection in the water buffalo. It was found that buffalo's average udder depth and width is approximately 20 cm smaller than

Identifiants

pubmed: 38612305
pii: ani14071066
doi: 10.3390/ani14071066
pii:
doi:

Types de publication

Journal Article Review

Langues

eng

Auteurs

Daniel Mota-Rojas (D)

Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City 04960, Mexico.

Fabio Napolitano (F)

Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università degli Studi della Basilicata, 85100 Potenza, Italy.

Alfonso Chay-Canul (A)

División Académica de Ciencias Agropecuarias, Universidad Juárez Autónoma de Tabasco, Villahermosa 86040, Mexico.

Marcelo Ghezzi (M)

Anatomy Area, Faculty of Veterinary Sciences (FCV), Universidad Nacional del Centro de la Provincia de Buenos Aires (UNCPBA), University Campus, Tandil 7000, Argentina.

Ada Braghieri (A)

Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università degli Studi della Basilicata, 85100 Potenza, Italy.

Adriana Domínguez-Oliva (A)

Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City 04960, Mexico.

Andrea Bragaglio (A)

Research Centre for Engineering and Food Processing, Council for Agricultural Research and Agricultural Economy Analysis (CREA), Via Milano 43, 24047 Treviglio, Italy.

Adolfo Álvarez-Macías (A)

Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City 04960, Mexico.

Adriana Olmos-Hernández (A)

Division of Biotechnology-Bioterio and Experimental Surgery, Instituto Nacional de Rehabilitación-Luis Guillermo Ibarra Ibarra (INR-LGII), Mexico City 14389, Mexico.

Giuseppe De Rosa (G)

Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy.

Ricardo García-Herrera (R)

División Académica de Ciencias Agropecuarias, Universidad Juárez Autónoma de Tabasco, Villahermosa 86040, Mexico.

Pamela Lendez (P)

Faculty of Veterinary Sciences (FCV), Universidad Nacional del Centro de la Provincia de Buenos Aires, CIVETAN, UNCPBA-CICPBA-CONICET (UNCPBA), University Campus, Tandil 7000, Argentina.

Corrado Pacelli (C)

Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università degli Studi della Basilicata, 85100 Potenza, Italy.

Aldo Bertoni (A)

Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City 04960, Mexico.

Vittoria Lucia Barile (VL)

Research Centre for Animal Production and Aquaculture, Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria (CREA), Via Salaria 31, 00015 Monterotondo, Italy.

Classifications MeSH