Excitatory amino acid transporter supports inflammatory macrophage responses.

Aspartate Excitatory amino acid transporter Glutamate Macrophages mTORC1

Journal

Science bulletin
ISSN: 2095-9281
Titre abrégé: Sci Bull (Beijing)
Pays: Netherlands
ID NLM: 101655530

Informations de publication

Date de publication:
29 Mar 2024
Historique:
received: 20 12 2023
revised: 28 01 2024
accepted: 25 03 2024
medline: 14 4 2024
pubmed: 14 4 2024
entrez: 13 4 2024
Statut: aheadofprint

Résumé

Excitatory amino acid transporters (EAATs) are responsible for excitatory amino acid transportation and are associated with auto-immune diseases in the central nervous system and peripheral tissues. However, the subcellular location and function of EAAT2 in macrophages are still obscure. In this study, we demonstrated that LPS stimulation increases expression of EAAT2 (coded by Slc1a2) via NF-κB signaling. EAAT2 is necessary for inflammatory macrophage polarization through sustaining mTORC1 activation. Mechanistically, lysosomal EAAT2 mediates lysosomal glutamate and aspartate efflux to maintain V-ATPase activation, which sustains macropinocytosis and mTORC1. We also found that mice with myeloid depletion of Slc1a2 show alleviated inflammatory responses in LPS-induced systemic inflammation and high-fat diet induced obesity. Notably, patients with type II diabetes (T2D) have a higher level of expression of lysosomal EAAT2 and activation of mTORC1 in blood macrophages. Taken together, our study links the subcellular location of amino acid transporters with the fate decision of immune cells, which provides potential therapeutic targets for the treatment of inflammatory diseases.

Identifiants

pubmed: 38614854
pii: S2095-9273(24)00211-1
doi: 10.1016/j.scib.2024.03.055
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Informations de copyright

Copyright © 2024 Science China Press. Published by Elsevier B.V. All rights reserved.

Auteurs

Zhending Gan (Z)

State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China.

Yan Guo (Y)

State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China.

Muyang Zhao (M)

State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China.

Yuyi Ye (Y)

State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China.

Yuexia Liao (Y)

School of Nursing & School of Public Health, Yangzhou University, Yangzhou 225009, China.

Bingnan Liu (B)

State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China.

Jie Yin (J)

College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China.

Xihong Zhou (X)

Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China.

Yuqi Yan (Y)

Department of Veterinary Medicine, College of Animal Sciences, Zhejiang University, Hangzhou 310058, China.

Yulong Yin (Y)

Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China.

Wenkai Ren (W)

State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China. Electronic address: renwenkai19@scau.edu.cn.

Classifications MeSH