Mtc6/Ehg2 is a novel endoplasmic reticulum-resident glycoprotein essential for high-pressure tolerance.

Saccharomyces cerevisiae Mtc6/Ehg2 endoplasmic reticulum protein hydrostatic pressure nutrient permeases

Journal

Journal of biochemistry
ISSN: 1756-2651
Titre abrégé: J Biochem
Pays: England
ID NLM: 0376600

Informations de publication

Date de publication:
15 Apr 2024
Historique:
received: 28 01 2024
revised: 01 04 2024
accepted: 03 04 2024
medline: 16 4 2024
pubmed: 16 4 2024
entrez: 15 4 2024
Statut: aheadofprint

Résumé

Hydrostatic pressure is a common mechanical stressor that modulates metabolism and reduces cell viability. Eukaryotic cells have genetic programs to cope with hydrostatic pressure stress and maintain intracellular homeostasis. However, the mechanism underlying hydrostatic pressure tolerance remains largely unknown. We have recently demonstrated that Maintenance of telomere capping protein 6 (Mtc6) plays a protective role in the survival of the budding yeast Saccharomyces cerevisiae under hydrostatic pressure stress by supporting the integrity of nutrient permeases. The current study demonstrate that Mtc6 acts as an endoplasmic reticulum (ER) membrane protein. Mtc6 comprises two transmembrane domains, a C-terminal cytoplasmic domain, and a luminal region with 12 Asn (N)-linked glycans attached to it. Serial mutational analyses showed that the cytoplasmic C-terminal amino acid residues GVPS are essential for Mtc6 activity. Multiple N-linked glycans in the luminal region are involved in the structural conformation of Mtc6. Moreover, deletion of MTC6 led to increased degradation of the leucine permease Bap2 under hydrostatic pressure, suggesting that Mtc6 facilitates proper folding of nutrient permeases in the ER under the stress condition. We propose a novel model of molecular function in which the glycosylated luminal domain and cytoplasmic GVPS sequences of Mtc6 cooperatively support the nutrient permease activity.

Identifiants

pubmed: 38621657
pii: 7646055
doi: 10.1093/jb/mvae035
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Informations de copyright

© The Author(s) 2024. Published by Oxford University Press on behalf of the Japanese Biochemical Society. All rights reserved.

Auteurs

Satoshi Uemura (S)

Division of Medical Biochemistry, Faculty of Medicine, Tohoku Medical and Pharmaceutical University, 983-8536 Sendai, Japan.

Takahiro Mochizuki (T)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Yusuke Kato (Y)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Tetsuo Mioka (T)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Riseko Watanabe (R)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Mai Fuchita (M)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Mao Yamada (M)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Yoichi Noda (Y)

Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, 113-8657 Bunkyo-ku, Japan.
Collaborative Research Institute for Innovative Microbiology, The University of Tokyo, 113-8657 Bunkyo-ku, Japan.

Takashi Moriguchi (T)

Division of Medical Biochemistry, Faculty of Medicine, Tohoku Medical and Pharmaceutical University, 983-8536 Sendai, Japan.

Fumiyoshi Abe (F)

Department of Chemistry and Biological Science, College of Science and Engineering, Aoyama Gakuin University, 252-5258 Segamihara, Japan.

Classifications MeSH