Pre-inoculation water deficit effects on grapevine physiology, Xylella fastidiosa titers, and Pierce's disease progression.
Xylella fastidiosa
Amino acids
Drought
Grapevine (Vitis spp.)
Phenolics
Pierce’s disease
Plant host resistance
Sugars
Water deficit
Journal
BMC research notes
ISSN: 1756-0500
Titre abrégé: BMC Res Notes
Pays: England
ID NLM: 101462768
Informations de publication
Date de publication:
27 Apr 2024
27 Apr 2024
Historique:
received:
12
07
2023
accepted:
17
04
2024
medline:
28
4
2024
pubmed:
28
4
2024
entrez:
27
4
2024
Statut:
epublish
Résumé
Drought and Pierce's disease are common throughout many grapevine-growing regions such as Mexico and the United States. Yet, how ongoing water deficits affect infections of Xylella fastidiosa, the causal agent of Pierce's disease, is poorly understood. Symptoms were observed to be significantly more severe in water-stressed plants one month after X. fastidiosa inoculation, and, in one experiment, titers were significantly lower in water-stressed than well-watered grapevines. Host chemistry examinations revealed overall amino acid and phenolic levels did not statistically differ due to water deficits, but sugar levels were significantly greater in water stressed than well-watered plants. Results highlight the need to especially manage Pierce's disease spread in grapevines experiencing drought.
Identifiants
pubmed: 38678272
doi: 10.1186/s13104-024-06780-1
pii: 10.1186/s13104-024-06780-1
doi:
Substances chimiques
Water
059QF0KO0R
Amino Acids
0
Phenols
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
119Subventions
Organisme : U.S. Department of Agriculture-Agricultural Research Service
ID : 2034-22000-012-00D
Organisme : U.S. Department of Agriculture-Agricultural Research Service
ID : 2034-22000-012-00D
Informations de copyright
© 2024. This is a U.S. Government work and not under copyright protection in the US; foreign copyright protection may apply.
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