Quantifying farm sustainability through the lens of ecological theory.

agroecology ecosystem services integrated pest management natural capital regenerative farming

Journal

Biological reviews of the Cambridge Philosophical Society
ISSN: 1469-185X
Titre abrégé: Biol Rev Camb Philos Soc
Pays: England
ID NLM: 0414576

Informations de publication

Date de publication:
02 May 2024
Historique:
revised: 09 04 2024
received: 09 08 2023
accepted: 12 04 2024
medline: 2 5 2024
pubmed: 2 5 2024
entrez: 2 5 2024
Statut: aheadofprint

Résumé

The achievements of the Green Revolution in meeting the nutritional needs of a growing global population have been won at the expense of unintended consequences for the environment. Some of these negative impacts are now threatening the sustainability of food production through the loss of pollinators and natural enemies of crop pests, the evolution of pesticide resistance, declining soil health and vulnerability to climate change. In the search for farming systems that are sustainable both agronomically and environmentally, alternative approaches have been proposed variously called 'agroecological', 'conservation agriculture', 'regenerative' and 'sustainable intensification'. While the widespread recognition of the need for more sustainable farming is to be welcomed, this has created etymological confusion that has the potential to become a barrier to transformation. There is a need, therefore, for objective criteria to evaluate alternative farming systems and to quantify farm sustainability against multiple outcomes. To help meet this challenge, we reviewed the ecological theories that explain variance in regulating and supporting ecosystem services delivered by biological communities in farmland to identify guiding principles for management change. For each theory, we identified associated system metrics that could be used as proxies for agroecosystem function. We identified five principles derived from ecological theory: (i) provide key habitats for ecosystem service providers; (ii) increase crop and non-crop habitat diversity; (iii) increase edge density: (iv) increase nutrient-use efficiency; and (v) avoid extremes of disturbance. By making published knowledge the foundation of the choice of associated metrics, our aim was to establish a broad consensus for their use in sustainability assessment frameworks. Further analysis of their association with farm-scale data on biological communities and/or ecosystem service delivery would provide additional validation for their selection and support for the underpinning theories.

Identifiants

pubmed: 38695217
doi: 10.1111/brv.13088
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : Biotechnology and Biological Sciences Research Council
Pays : United Kingdom

Informations de copyright

© 2024 The Authors. Biological Reviews published by John Wiley & Sons Ltd on behalf of Cambridge Philosophical Society.

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Auteurs

Jonathan Storkey (J)

Protecting Crops and the Environment, Rothamsted Research, West Common, Harpenden, Hertfordshire, AL5 2JQ, UK.

Chloe Maclaren (C)

Protecting Crops and the Environment, Rothamsted Research, West Common, Harpenden, Hertfordshire, AL5 2JQ, UK.
Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Almas Alle 8, Uppsala, 750 07, Sweden.

James M Bullock (JM)

UK Centre for Ecology & Hydrology (UKCEH), Maclean Building, Benson Lane, Wallingford, OX10 8BB, UK.

Lisa R Norton (LR)

UKCEH, Lancaster Environment Centre, Lancaster, LA1 4AP, UK.

John W Redhead (JW)

UK Centre for Ecology & Hydrology (UKCEH), Maclean Building, Benson Lane, Wallingford, OX10 8BB, UK.

Richard F Pywell (RF)

UK Centre for Ecology & Hydrology (UKCEH), Maclean Building, Benson Lane, Wallingford, OX10 8BB, UK.

Classifications MeSH