Effect of Light Conditions,


Journal

International journal of molecular sciences
ISSN: 1422-0067
Titre abrégé: Int J Mol Sci
Pays: Switzerland
ID NLM: 101092791

Informations de publication

Date de publication:
29 Apr 2024
Historique:
received: 10 03 2024
revised: 21 04 2024
accepted: 27 04 2024
medline: 11 5 2024
pubmed: 11 5 2024
entrez: 11 5 2024
Statut: epublish

Résumé

The research investigates the influence of different lighting conditions and soil treatments, in particular the application of food polymers separately and in combination with spores of

Identifiants

pubmed: 38732065
pii: ijms25094846
doi: 10.3390/ijms25094846
pii:
doi:

Substances chimiques

Carotenoids 36-88-4
Volatile Organic Compounds 0
Chlorophyll 1406-65-1
Terpenes 0
Flavonoids 0
Antioxidants 0
Anthocyanins 0
Chlorophyll A YF5Q9EJC8Y
chlorophyll b 5712ZB110R

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : National Science Center
ID : Project number 2023/07/X/ST10/00529, B2311000001319100.

Déclaration de conflit d'intérêts

The authors declare no conflicts of interest.

Auteurs

Kamila Kulbat-Warycha (K)

Institute of Food Technology and Analysis, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Stefanowskiego 4/10 St., 90-924 Lodz, Poland.

Justyna Nawrocka (J)

Department of Plant Physiology and Biochemistry, Faculty of Biology and Environmental Protection, University of Lodz, Banacha 12/16 St., 90-237 Lodz, Poland.

Liliana Kozłowska (L)

Department of Plant Physiology and Biochemistry, Faculty of Biology and Environmental Protection, University of Lodz, Banacha 12/16 St., 90-237 Lodz, Poland.

Dorota Żyżelewicz (D)

Institute of Food Technology and Analysis, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Stefanowskiego 4/10 St., 90-924 Lodz, Poland.

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Classifications MeSH