Salt tolerance in mungbean is associated with controlling Na and Cl transport across roots, regulating Na and Cl accumulation in chloroplasts and maintaining high K in root and leaf mesophyll cells.
cellular distribution
chloride
cryo‐SEM X‐ray microanalysis
endodermis
mungbean
salinity tolerance
sodium
suberin lamellae
Journal
Plant, cell & environment
ISSN: 1365-3040
Titre abrégé: Plant Cell Environ
Pays: United States
ID NLM: 9309004
Informations de publication
Date de publication:
16 May 2024
16 May 2024
Historique:
revised:
28
03
2024
received:
02
12
2023
accepted:
30
04
2024
medline:
17
5
2024
pubmed:
17
5
2024
entrez:
17
5
2024
Statut:
aheadofprint
Résumé
Salinity tolerance requires coordinated responses encompassing salt exclusion in roots and tissue/cellular compartmentation of salt in leaves. We investigated the possible control points for salt ions transport in roots and tissue tolerance to Na
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : Australian Centre for International Agricultural Research (ACIAR) Project
ID : CIM-2014-076
Organisme : John Allwright Fellowship Award (ACIAR)
Informations de copyright
© 2024 The Authors. Plant, Cell & Environment published by John Wiley & Sons Ltd.
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