Not feeling the heat? Effects of dietary protein on satiation and satiety in mice are not due to its impact on body temperature.

Dietary protein body temperature hunger satiation specific dynamic action

Journal

Appetite
ISSN: 1095-8304
Titre abrégé: Appetite
Pays: England
ID NLM: 8006808

Informations de publication

Date de publication:
15 May 2024
Historique:
received: 19 02 2024
revised: 09 05 2024
accepted: 12 05 2024
medline: 18 5 2024
pubmed: 18 5 2024
entrez: 17 5 2024
Statut: aheadofprint

Résumé

Dietary protein modulates food intake (FI) via unclear mechanism(s). One possibility is that higher protein leads to greater post-ingestive heat production (Specific dynamic action: SDA) leading to earlier meal termination (increased satiation), and inhibition of further intake (increased satiety). The influence of dietary protein on feeding behaviour in C57BL/6J mice was tested using an automated FI monitoring system (BioDAQ), simultaneous to body temperature (T

Identifiants

pubmed: 38759755
pii: S0195-6663(24)00224-1
doi: 10.1016/j.appet.2024.107421
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

107421

Informations de copyright

Copyright © 2024. Published by Elsevier Ltd.

Déclaration de conflit d'intérêts

Declaration of Competing Interest ☒ The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper. ☐ The authors declare the following financial interests/personal relationships which may be considered as potential competing interests:

Auteurs

Jazmin Osorio M (J)

School of Biological Sciences, University of Aberdeen, AB24 2TZ, Scotland, UK; Institute of Neurobiology, University of Lübeck, 23562 Lübeck, Germany.

Sharon E Mitchell (SE)

School of Biological Sciences, University of Aberdeen, AB24 2TZ, Scotland, UK.

Catherine Hambly (C)

School of Biological Sciences, University of Aberdeen, AB24 2TZ, Scotland, UK.

David B Allison (DB)

Indiana University School of Public Health - Bloomington, Indiana 47405, USA.

John R Speakman (JR)

School of Biological Sciences, University of Aberdeen, AB24 2TZ, Scotland, UK; Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China; State Key Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Beijing 100101, PRC; China Medical University, Shenyang, Liaoning, PRC. Electronic address: j.speakman@abdn.ac.uk.

Classifications MeSH