Allocation of the household food budget among shopping basket items: How is it influenced by promotions?


Journal

PloS one
ISSN: 1932-6203
Titre abrégé: PLoS One
Pays: United States
ID NLM: 101285081

Informations de publication

Date de publication:
2024
Historique:
received: 13 10 2023
accepted: 20 05 2024
medline: 5 6 2024
pubmed: 5 6 2024
entrez: 5 6 2024
Statut: epublish

Résumé

Retailers have been using promotion as a differentiation strategy that influences consumers' expenditures and their shopping basket budgetary allocation. This study assessed the effect of retail promotions on total shopping basket expenditure and determined whether promotions provoke a reallocation of the shopping budget. The analysis was performed on a chain of supermarkets in Catalonia, Spain using a consumer scanner data set from Kantar Worldpanel for 2017. The methodological approach had two steps: prediction of the effect of promotion on household expenditures using an expenditure regression model and estimation of the promotion own- and cross-effect using the censored Exact Affine Stone Index. Promotion had a positive own-effect and mostly a negative asymmetric cross-effect, implying a small but significant budget reallocation.

Identifiants

pubmed: 38838040
doi: 10.1371/journal.pone.0304911
pii: PONE-D-23-33462
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

e0304911

Informations de copyright

Copyright: © 2024 Mehaba et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Déclaration de conflit d'intérêts

The authors have declared that no competing interests exist.

Auteurs

Wafa Mehaba (W)

Department of Agri-Food Engineering and Biotechnology, Polytechnic University of Catalonia, Castelldefels, Spain.
Center for Agrofood Economics and Development (CREDA-UPC-IRTA), Castelldefels, Spain.

Djamel Rahmani (D)

Department of Agri-Food Engineering and Biotechnology, Polytechnic University of Catalonia, Castelldefels, Spain.
Center for Agrofood Economics and Development (CREDA-UPC-IRTA), Castelldefels, Spain.

José Maria Gil (JM)

Department of Agri-Food Engineering and Biotechnology, Polytechnic University of Catalonia, Castelldefels, Spain.
Center for Agrofood Economics and Development (CREDA-UPC-IRTA), Castelldefels, Spain.

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