Agropastoral and dietary practices of the northern Levant facing Late Holocene climate and environmental change: Isotopic analysis of plants, animals and humans from Bronze to Iron Age Tell Tweini.


Journal

PloS one
ISSN: 1932-6203
Titre abrégé: PLoS One
Pays: United States
ID NLM: 101285081

Informations de publication

Date de publication:
2024
Historique:
received: 12 09 2023
accepted: 21 03 2024
medline: 12 6 2024
pubmed: 12 6 2024
entrez: 12 6 2024
Statut: epublish

Résumé

One of the largest isotopic datasets of the ancient Eastern Mediterranean region is evaluated, based on plants (n = 410), animals (n = 210) and humans (n = 16) from Tell Tweini (Syria). Diachronic analysis of plant and faunal specimens from four main periods of occupation: Early Bronze Age (2600-2000 BC), Middle Bronze Age (2000-1600 BC), Late Bronze Age (1600-1200 BC) and Iron Age (1200-333 BC) were investigated. Mean Δ13C results from seven plant species reveal emmer and free threshing wheat, olives, bitter vetch, rye grass and barley were adequately or well-watered during all periods of occupation. The grape Δ13C results suggest excellent growing conditions and particular care for its cultivation. The δ15N results indicate that especially the emmer and free threshing wheats received some manure inputs throughout the occupation sequence, while these were likely further increased during the Iron Age, encompassing also the olive groves and grape vineyards. Generally, domestic animals (cattle, sheep, goats) had C3 terrestrial diets and were kept together in similar environments. However, some animals consumed significant amounts of marine or C4 plants, possibly from disturbed habitats due to land use pressure or salt tolerant grasses and shrubs from wetland environments, which were recorded in the direct vicinity of the site. Middle Bronze Age humans consumed a C3 terrestrial diet with no measurable input from C4, freshwater or marine protein sources. Interestingly, the human diet was relatively low in animal protein and appears comparable to what is considered today a typical Mediterranean diet consisting of bread (wheat/barley), olives, grapes, pulses, dairy products and small amounts of meat. The combined isotopic analysis of plants, animals and humans from Tell Tweini represents unbroken links in the food chain which create unparalleled opportunities to enhance our current understanding of environmental conditions, climate change and lifeways in past populations from the Eastern Mediterranean.

Identifiants

pubmed: 38865323
doi: 10.1371/journal.pone.0301775
pii: PONE-D-23-29635
doi:

Substances chimiques

Carbon Isotopes 0
Nitrogen Isotopes 0

Types de publication

Journal Article Historical Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

e0301775

Informations de copyright

Copyright: © 2024 Fuller et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Déclaration de conflit d'intérêts

The authors have declared that no competing interests exist.

Auteurs

Benjamin T Fuller (BT)

Laboratory of Biodiversity and Evolutionary Genomics, Centre for Archaeological Sciences, University of Leuven, Leuven, Belgium.

Simone Riehl (S)

Institute of Archaeological Science, University of Tübingen and Senckenberg Center for Human Evolution and Palaeoenvironment (HEP), Tübingen Germany.

Veerle Linseele (V)

Laboratory of Biodiversity and Evolutionary Genomics, Centre for Archaeological Sciences, University of Leuven, Leuven, Belgium.
Royal Belgian Institute of Natural Sciences, Brussels, Belgium.

Elena Marinova (E)

Laboratory of Biodiversity and Evolutionary Genomics, Centre for Archaeological Sciences, University of Leuven, Leuven, Belgium.
Royal Belgian Institute of Natural Sciences, Brussels, Belgium.

Bea De Cupere (B)

Royal Belgian Institute of Natural Sciences, Brussels, Belgium.

Joachim Bretschneider (J)

Department of Archaeology, Ghent University, Ghent, Belgium.

Michael P Richards (MP)

Department of Archaeology, Simon Fraser University, Burnaby, British Columbia, Canada.

Wim Van Neer (W)

Laboratory of Biodiversity and Evolutionary Genomics, Centre for Archaeological Sciences, University of Leuven, Leuven, Belgium.
Royal Belgian Institute of Natural Sciences, Brussels, Belgium.

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Classifications MeSH