Production of Nanocellulose from Sugarcane Bagasse and Development of Nanocellulose Conjugated with Polylysine for Fumonisin B1 Toxicity Absorption.

adsorption fumonisin B1 nanocellulose polylysine sugarcane bagasse

Journal

Polymers
ISSN: 2073-4360
Titre abrégé: Polymers (Basel)
Pays: Switzerland
ID NLM: 101545357

Informations de publication

Date de publication:
01 Jul 2024
Historique:
received: 03 06 2024
revised: 26 06 2024
accepted: 26 06 2024
medline: 13 7 2024
pubmed: 13 7 2024
entrez: 13 7 2024
Statut: epublish

Résumé

The present study aimed to extract nanocellulose (NC) from sugarcane bagasse agricultural waste through a chemical method (sulfuric acid hydrolysis and ultrasonication). Subsequently, the nanocellulose product was conjugated with polylysine (NC-PL) and assessed for its efficacy in reducing the toxicity of Fumonisin B1 (FB1), a mycotoxin produced by fungi commonly found in corn, wheat, and other grains. Experimental results confirmed the successful conjugation of NC and PL, as evidenced by FTIR peaks at 1635 and 1625 cm

Identifiants

pubmed: 39000736
pii: polym16131881
doi: 10.3390/polym16131881
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Fundamental Fund 2023
ID : FF66/042
Organisme : National Research Council of Thailand
ID : N41A650082

Auteurs

Parichat Thipchai (P)

Doctor of Philosophy Program in Nanoscience and Nanotechnology (International Program/Interdisciplinary), Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.

Korawan Sringarm (K)

Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand.
Center of Excellence in Agro Bio-Circular-Green Industry (Agro BCG), Chiang Mai University, Chiang Mai 50200, Thailand.

Winita Punyodom (W)

Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand.
Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.

Kittisak Jantanasakulwong (K)

Center of Excellence in Agro Bio-Circular-Green Industry (Agro BCG), Chiang Mai University, Chiang Mai 50200, Thailand.
Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.
Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.

Sarinthip Thanakkasaranee (S)

Center of Excellence in Agro Bio-Circular-Green Industry (Agro BCG), Chiang Mai University, Chiang Mai 50200, Thailand.
Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.
Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.

Rangsan Panyathip (R)

Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.
Office of Research Administration, Chiang Mai University, Chiang Mai 50200, Thailand.

Chaiwat Arjin (C)

Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand.

Pornchai Rachtanapun (P)

Center of Excellence in Agro Bio-Circular-Green Industry (Agro BCG), Chiang Mai University, Chiang Mai 50200, Thailand.
Center of Excellence in Materials Science and Technology, Chiang Mai University, Chiang Mai 50200, Thailand.
Division of Packaging Technology, School of Agro-Industry, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.

Classifications MeSH