Assessment of Cassava Pollen Viability and Ovule Fertilizability under Red-Light, 6-Benzyl Adenine, and Silver Thiosulphate Treatments.

in vitro stainability in vivo germinability ovule fertilizability pollen diameter pollen ploidy pollen viability

Journal

Plants (Basel, Switzerland)
ISSN: 2223-7747
Titre abrégé: Plants (Basel)
Pays: Switzerland
ID NLM: 101596181

Informations de publication

Date de publication:
20 Jul 2024
Historique:
received: 07 06 2024
revised: 11 07 2024
accepted: 19 07 2024
medline: 27 7 2024
pubmed: 27 7 2024
entrez: 27 7 2024
Statut: epublish

Résumé

Understanding pollen and ovule fertility as factors influencing fruit and seed set is important in cassava breeding. Extended daylength with red light (RL) and plant growth regulators (PGRs) have been used to induce flowering and fruit set in cassava without any reference to effects on pollen viability or ovule fertilizability. This study investigated the effects of field-applied RL and PGR on pollen viability and ovule fertilizability. Panels of cassava genotypes with early or moderate flowering responses were used. RL was administered from dusk to dawn. Two PGRs, 6-benzyl adenine (BA), a cytokinin and silver thiosulphate (STS), an anti-ethylene, were applied. Pollen viability was assessed based on pollen grain diameter, in vitro stainability, in vivo germinability, ovule fertilizability, and ploidy level. Treating flowers with RL increased the pollen diameter from 145.6 in control to 148.5 µm in RL, 78.5 to 93.0% in stainability, and 52.0 to 56.9% in ovule fertilizability in treated female flowers. The fruit set also increased from 51.5 in control to 71.8% in RL-treated female flowers. The seed set followed a similar trend. The ploidy level of pollen from RL-treated flowers increased slightly and was positively correlated with pollen diameter (

Identifiants

pubmed: 39065515
pii: plants13141988
doi: 10.3390/plants13141988
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Bill & Melinda Gates Foundation
ID : INV- 007637
Pays : United States

Auteurs

Julius K Baguma (JK)

School of Agricultural Sciences, Makerere University, Kampala P.O. Box 7062, Uganda.
National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.

Settumba B Mukasa (SB)

School of Agricultural Sciences, Makerere University, Kampala P.O. Box 7062, Uganda.

Mildred Ochwo-Ssemakula (M)

School of Agricultural Sciences, Makerere University, Kampala P.O. Box 7062, Uganda.

Ephraim Nuwamanya (E)

School of Agricultural Sciences, Makerere University, Kampala P.O. Box 7062, Uganda.
National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.

Paula Iragaba (P)

National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.

Enoch Wembabazi (E)

National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.

Michael Kanaabi (M)

National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.

Peter T Hyde (PT)

Soil and Crop Sciences, School of Integrative Plant Science, Cornell University, Ithaca, NY 14853, USA.

Tim L Setter (TL)

Soil and Crop Sciences, School of Integrative Plant Science, Cornell University, Ithaca, NY 14853, USA.

Titus Alicai (T)

National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.
National Agricultural Research Organization (NARO) Secretariat, Entebbe P.O. Box 295, Uganda.

Benard Yada (B)

National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.
National Agricultural Research Organization (NARO) Secretariat, Entebbe P.O. Box 295, Uganda.

Williams Esuma (W)

National Crops Resources Research Institute (NaCRRI), Namulonge, Kampala P.O. Box 7084, Uganda.
National Agricultural Research Organization (NARO) Secretariat, Entebbe P.O. Box 295, Uganda.

Yona Baguma (Y)

National Agricultural Research Organization (NARO) Secretariat, Entebbe P.O. Box 295, Uganda.

Robert S Kawuki (RS)

World Coffee Research (WCR), Portland, OR 97225, USA.

Classifications MeSH