The effect of the interactions of water activity, and temperature on OTA, OTB, and OTα produced by Penicillium verrucosum in a mini silo of natural and inoculated wheat using CO

Carbon dioxide LCMS/MS Ochratoxin A Penicillium verrucosum Respiration rate Water activity

Journal

Food chemistry
ISSN: 1873-7072
Titre abrégé: Food Chem
Pays: England
ID NLM: 7702639

Informations de publication

Date de publication:
23 Jul 2024
Historique:
received: 17 05 2024
revised: 05 07 2024
accepted: 22 07 2024
medline: 28 7 2024
pubmed: 28 7 2024
entrez: 27 7 2024
Statut: aheadofprint

Résumé

Ochratoxin A (OTA) is a nephrotoxin that contaminates grains in storage. Moisture and temperature sensors give delayed responses due to their slow kinetic movement within the silo. This study examines if CO

Identifiants

DOI: 10.1016/j.foodchem.2024.140590 PMID: 39067424
pubmed: 39067424
pii: S0308-8146(24)02240-4
doi: 10.1016/j.foodchem.2024.140590
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

140590

Informations de copyright

Copyright © 2024 The Authors. Published by Elsevier Ltd.. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Abimbola Oluwakayode (A)

Applied Mycology Group, Environment and AgriFood Theme, Cranfield University, College Rd. Wharley End, Bedford MK43 0AL, UK. Electronic address: abimbola.oluwakayode@cranfield.ac.uk.

Michael Sulyok (M)

University of Natural Resources and Life Sciences Vienna, Department of Agrobiotechnology IFA-Tulln, Institute of Bioanalytics and Agro-Metabolomics, Austria. Electronic address: michael.sulyok@boku.ac.at.

Rudolf Krska (R)

University of Natural Resources and Life Sciences Vienna, Department of Agrobiotechnology IFA-Tulln, Institute of Bioanalytics and Agro-Metabolomics, Austria; Institute for Global Food Security, National Measurement Laboratory: Centre of Excellence in Agriculture and Food Integrity, Queen's University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, UK. Electronic address: rudolf.krska@boku.ac.at.

Angel Medina (A)

Applied Mycology Group, Environment and AgriFood Theme, Cranfield University, College Rd. Wharley End, Bedford MK43 0AL, UK. Electronic address: a.medinavaya@cranfield.ac.uk.

Classifications MeSH