Origin and evolution of the bread wheat D genome.


Journal

Nature
ISSN: 1476-4687
Titre abrégé: Nature
Pays: England
ID NLM: 0410462

Informations de publication

Date de publication:
14 Aug 2024
Historique:
received: 15 11 2023
accepted: 10 07 2024
medline: 15 8 2024
pubmed: 15 8 2024
entrez: 14 8 2024
Statut: aheadofprint

Résumé

Bread wheat (Triticum aestivum) is a globally dominant crop and major source of calories and proteins for the human diet. Compared with its wild ancestors, modern bread wheat shows lower genetic diversity, caused by polyploidisation, domestication and breeding bottlenecks

Identifiants

pubmed: 39143210
doi: 10.1038/s41586-024-07808-z
pii: 10.1038/s41586-024-07808-z
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Informations de copyright

© 2024. The Author(s).

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Auteurs

Emile Cavalet-Giorsa (E)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Andrea González-Muñoz (A)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Naveenkumar Athiyannan (N)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Samuel Holden (S)

Faculty of Land and Food Systems, The University of British Columbia (UBC), Vancouver, British Columbia, Canada.

Adil Salhi (A)

Computer, Electrical and Mathematical Sciences and Engineering Division (CEMSE), Computational Bioscience Research Center (CBRC), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Catherine Gardener (C)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Jesús Quiroz-Chávez (J)

John Innes Centre, Norwich Research Park, Norwich, UK.

Samira M Rustamova (SM)

Institute of Molecular Biology and Biotechnologies, Ministry of Science and Education of the Republic of Azerbaijan, Baku, Azerbaijan.

Ahmed Fawzy Elkot (AF)

Wheat Research Department, Field Crops Research Institute, Agricultural Research Center (ARC), Giza, Egypt.

Mehran Patpour (M)

Department of Agroecology, Aarhus University, Slagelse, Denmark.

Awais Rasheed (A)

Department of Plant Sciences, Quaid-i-Azam University, Islamabad, Pakistan.
International Maize and Wheat Improvement Centre (CIMMYT), c/o CAAS, Beijing, China.

Long Mao (L)

State Key Laboratory of Crop Gene Resources and Breeding and National Key Facility for Crop Gene Resources and Genetic Improvement, Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China.

Evans S Lagudah (ES)

Commonwealth Scientific and Industrial Research Organization (CSIRO), Agriculture and Food, Canberra, New South Wales, Australia.

Sambasivam K Periyannan (SK)

Commonwealth Scientific and Industrial Research Organization (CSIRO), Agriculture and Food, Canberra, New South Wales, Australia.
Centre for Crop Health School of Agriculture and Environmental Science, University of Southern Queensland, Toowoomba, Queensland, Australia.

Amir Sharon (A)

Institute for Cereal Crops Improvement, School of Plant Sciences and Food Security, Tel Aviv University, Tel Aviv, Israel.

Axel Himmelbach (A)

Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Seeland, Germany.

Jochen C Reif (JC)

Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Seeland, Germany.

Manuela Knauft (M)

Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Seeland, Germany.

Martin Mascher (M)

Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Seeland, Germany.
German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Leipzig, Germany.

Nils Stein (N)

Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Seeland, Germany.
Institute of Agricultural and Nutritional Sciences, Martin Luther University Halle-Wittenberg, Halle, Germany.

Noam Chayut (N)

John Innes Centre, Norwich Research Park, Norwich, UK.

Sreya Ghosh (S)

John Innes Centre, Norwich Research Park, Norwich, UK.

Dragan Perovic (D)

Julius Kuehn-Institute (JKI), Federal Research Centre for Cultivated Plants, Institute for Resistance Research and Stress Tolerance, Quedlinburg, Germany.

Alexander Putra (A)

Bioscience Core Lab, King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Ana B Perera (AB)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Chia-Yi Hu (CY)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Guotai Yu (G)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Hanin Ibrahim Ahmed (HI)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.
Centre d'anthropobiologie et de génomique de Toulouse (CAGT), Laboratoire d'Anthropobiologie et d'Imagerie de Synthèse, CNRS UMR 5288, Faculté de Médecine de Purpan, Toulouse, France.

Konstanze D Laquai (KD)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Luis F Rivera (LF)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Renjie Chen (R)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Yajun Wang (Y)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.
National Key Laboratory of Plant Molecular Genetics, Center for Excellence in Molecular Plant Sciences, Institute of Plant Physiology and Ecology, Chinese Academy of Sciences, Shanghai, China.

Xin Gao (X)

Computer, Electrical and Mathematical Sciences and Engineering Division (CEMSE), Computational Bioscience Research Center (CBRC), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Sanzhen Liu (S)

Department of Plant Pathology, Kansas State University, Manhattan, KS, USA.

W John Raupp (WJ)

Department of Plant Pathology and Wheat Genetics Resource Center, Kansas State University, Manhattan, KS, USA.

Eric L Olson (EL)

Department of Plant, Soil and Microbial Sciences, Michigan State University, East Lansing, MI, USA.

Jong-Yeol Lee (JY)

National Institute of Agricultural Sciences, Rural Development Administration, Jeonju, South Korea.

Parveen Chhuneja (P)

School of Agricultural Biotechnology, Punjab Agricultural University, Ludhiana, India.

Satinder Kaur (S)

School of Agricultural Biotechnology, Punjab Agricultural University, Ludhiana, India.

Peng Zhang (P)

Plant Breeding Institute, School of Life and Environmental Sciences, University of Sydney, Cobbitty, New South Wales, Australia.

Robert F Park (RF)

Plant Breeding Institute, School of Life and Environmental Sciences, University of Sydney, Cobbitty, New South Wales, Australia.

Yi Ding (Y)

Plant Breeding Institute, School of Life and Environmental Sciences, University of Sydney, Cobbitty, New South Wales, Australia.

Deng-Cai Liu (DC)

Triticeae Research Institute, Sichuan Agricultural University, Chengdu, China.

Wanlong Li (W)

Department of Biology and Microbiology, South Dakota State University, Brookings, SD, USA.

Firuza Y Nasyrova (FY)

Institute of Botany, Plant Physiology and Genetics, Tajik National Academy of Sciences, Dushanbe, Tajikistan.

Jan Dvorak (J)

Department of Plant Sciences, University of California, Davis, CA, USA.

Mehrdad Abbasi (M)

Faculty of Land and Food Systems, The University of British Columbia (UBC), Vancouver, British Columbia, Canada.

Meng Li (M)

Faculty of Land and Food Systems, The University of British Columbia (UBC), Vancouver, British Columbia, Canada.

Naveen Kumar (N)

Faculty of Land and Food Systems, The University of British Columbia (UBC), Vancouver, British Columbia, Canada.

Wilku B Meyer (WB)

Department of Plant Sciences, University of the Free State, Bloemfontein, South Africa.

Willem H P Boshoff (WHP)

Department of Plant Sciences, University of the Free State, Bloemfontein, South Africa.

Brian J Steffenson (BJ)

Department of Plant Pathology, University of Minnesota, Saint Paul, MN, USA.

Oadi Matny (O)

Department of Plant Pathology, University of Minnesota, Saint Paul, MN, USA.

Parva K Sharma (PK)

Department of Plant Science and Landscape Architecture, University of Maryland, College Park, MD, USA.

Vijay K Tiwari (VK)

Department of Plant Science and Landscape Architecture, University of Maryland, College Park, MD, USA.

Surbhi Grewal (S)

Nottingham Wheat Research Centre, School of Biosciences, University of Nottingham, Loughborough, UK.

Curtis J Pozniak (CJ)

University of Saskatchewan, Crop Development Centre, Agriculture Building, Saskatoon, Saskatchewan, Canada.

Harmeet Singh Chawla (HS)

University of Saskatchewan, Crop Development Centre, Agriculture Building, Saskatoon, Saskatchewan, Canada.
Department of Plant Science, University of Manitoba, Winnipeg, Manitoba, Canada.

Jennifer Ens (J)

University of Saskatchewan, Crop Development Centre, Agriculture Building, Saskatoon, Saskatchewan, Canada.

Luke T Dunning (LT)

Ecology and Evolutionary Biology, School of Biosciences, University of Sheffield, Western Bank, Sheffield, UK.

James A Kolmer (JA)

Cereal Disease Laboratory, USDA-ARS, St Paul, MN, USA.

Gerard R Lazo (GR)

Crop Improvement and Genetics Research Unit, Western Regional Research Center, USDA-ARS, Albany, CA, USA.

Steven S Xu (SS)

Crop Improvement and Genetics Research Unit, Western Regional Research Center, USDA-ARS, Albany, CA, USA.

Yong Q Gu (YQ)

Crop Improvement and Genetics Research Unit, Western Regional Research Center, USDA-ARS, Albany, CA, USA.

Xianyang Xu (X)

Peanut and Small Grains Research Unit, USDA-ARS, Stillwater, OK, USA.

Cristobal Uauy (C)

John Innes Centre, Norwich Research Park, Norwich, UK.

Michael Abrouk (M)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Salim Bougouffa (S)

Computer, Electrical and Mathematical Sciences and Engineering Division (CEMSE), Computational Bioscience Research Center (CBRC), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Gurcharn S Brar (GS)

Faculty of Land and Food Systems, The University of British Columbia (UBC), Vancouver, British Columbia, Canada.
Faculty of Agricultural, Life and Environmental Sciences, University of Alberta, Edmonton, Canada.

Brande B H Wulff (BBH)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia. brande.wulff@kaust.edu.sa.

Simon G Krattinger (SG)

Plant Science Program, Biological and Environmental Science and Engineering Division (BESE), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia. simon.krattinger@kaust.edu.sa.

Classifications MeSH