The costs and benefits of symbiotic interactions: variable effects of rhizobia and arbuscular mycorrhizae on Vigna radiata accessions.

Vigna radiata Arbuscular mycorrhizal fungus Fitness Heritability Multiple mutualist effects Mungbean accessions Mutualism Rhizobia Symbiosis Synergetic effects

Journal

BMC plant biology
ISSN: 1471-2229
Titre abrégé: BMC Plant Biol
Pays: England
ID NLM: 100967807

Informations de publication

Date de publication:
15 Aug 2024
Historique:
received: 21 03 2024
accepted: 05 08 2024
medline: 16 8 2024
pubmed: 16 8 2024
entrez: 15 8 2024
Statut: epublish

Résumé

The symbiosis among plants, rhizobia, and arbuscular mycorrhizal fungi (AMF) is one of the most well-known symbiotic relationships in nature. However, it is still unclear how bilateral/tripartite symbiosis works under resource-limited conditions and the diverse genetic backgrounds of the host. Using a full factorial design, we manipulated mungbean accessions/subspecies, rhizobia, and AMF to test their effects on each other. Rhizobia functions as a typical facilitator by increasing plant nitrogen content, plant weight, chlorophyll content, and AMF colonization. In contrast, AMF resulted in a tradeoff in plants (reducing biomass for phosphorus acquisition) and behaved as a competitor in reducing rhizobia fitness (nodule weight). Plant genotype did not have a significant effect on AMF fitness, but different mungbean accessions had distinct rhizobia affinities. In contrast to previous studies, the positive relationship between plant and rhizobia fitness was attenuated in the presence of AMF, with wild mungbean being more responsive to the beneficial effect of rhizobia and attenuation by AMF. We showed that this complex tripartite relationship does not unconditionally benefit all parties. Moreover, rhizobia species and host genetic background affect the symbiotic relationship significantly. This study provides a new opportunity to re-evaluate the relationships between legume plants and their symbiotic partners.

Sections du résumé

BACKGROUND BACKGROUND
The symbiosis among plants, rhizobia, and arbuscular mycorrhizal fungi (AMF) is one of the most well-known symbiotic relationships in nature. However, it is still unclear how bilateral/tripartite symbiosis works under resource-limited conditions and the diverse genetic backgrounds of the host.
RESULTS RESULTS
Using a full factorial design, we manipulated mungbean accessions/subspecies, rhizobia, and AMF to test their effects on each other. Rhizobia functions as a typical facilitator by increasing plant nitrogen content, plant weight, chlorophyll content, and AMF colonization. In contrast, AMF resulted in a tradeoff in plants (reducing biomass for phosphorus acquisition) and behaved as a competitor in reducing rhizobia fitness (nodule weight). Plant genotype did not have a significant effect on AMF fitness, but different mungbean accessions had distinct rhizobia affinities. In contrast to previous studies, the positive relationship between plant and rhizobia fitness was attenuated in the presence of AMF, with wild mungbean being more responsive to the beneficial effect of rhizobia and attenuation by AMF.
CONCLUSIONS CONCLUSIONS
We showed that this complex tripartite relationship does not unconditionally benefit all parties. Moreover, rhizobia species and host genetic background affect the symbiotic relationship significantly. This study provides a new opportunity to re-evaluate the relationships between legume plants and their symbiotic partners.

Identifiants

pubmed: 39148012
doi: 10.1186/s12870-024-05488-5
pii: 10.1186/s12870-024-05488-5
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

780

Informations de copyright

© 2024. The Author(s).

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Auteurs

Chih-Cheng Chien (CC)

Institute of Ecology and Evolutionary Biology, National Taiwan University, Taipei, Taiwan. aliveben@gmail.com.

Shang-Ying Tien (SY)

Institute of Plant Biology, National Taiwan University, Taipei, Taiwan.

Shu-Yi Yang (SY)

Institute of Plant Biology, National Taiwan University, Taipei, Taiwan.

Cheng-Ruei Lee (CR)

Institute of Ecology and Evolutionary Biology, National Taiwan University, Taipei, Taiwan. chengrueilee@ntu.edu.tw.
Institute of Plant Biology, National Taiwan University, Taipei, Taiwan. chengrueilee@ntu.edu.tw.

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