Immunotherapy with biodegradable nanoparticles encapsulating the oligosaccharide galactose-alpha-1,3-galactose enhance immune tolerance against alpha-gal sensitization in a murine model of alpha-gal syndrome.

3-galactose IgE sensitization carbohydrates food allergy galactose-α-1 nanoparticle tolerance

Journal

Frontiers in allergy
ISSN: 2673-6101
Titre abrégé: Front Allergy
Pays: Switzerland
ID NLM: 9918227355906676

Informations de publication

Date de publication:
2024
Historique:
received: 23 05 2024
accepted: 11 07 2024
medline: 26 8 2024
pubmed: 26 8 2024
entrez: 26 8 2024
Statut: epublish

Résumé

IgE antibodies against the mammalian oligosaccharide allergen galactose-α-1,3-galactose (αGal) can result in a severe allergic disease known as alpha-gal syndrome (AGS). This syndrome, acquired by tick bites that cause αGal sensitization, leads to allergic reactions after ingestion of non-primate mammalian meat and mammalian-derived products that contain αGal. Allergen-specific immunotherapies for this tickborne allergic syndrome are understudied, as are the immune mechanisms of allergic desensitization that induce clinical tolerance to αGal. Here, we reveal that prophylactic administration of αGal glycoprotein-containing nanoparticles to mice prior to tick protein-induced αGal IgE sensitization blunts the production of Th2 cytokines IL-4, IL-5, and IL-13 in an αGal-dependent manner. Furthermore, these effects correlated with suppressed production of αGal-specific IgE and hypersensitivity reactions, as measured by reduced basophil activation and histamine release and the systemic release of mast cell protease-1 (MCPT-1). Therapeutic administration of two doses of αGal-containing nanoparticles to mice sensitized to αGal had partial efficacy by reducing the Th2 cytokine production, αGal-specific IgE production, and MCPT-1 release without reducing basophil activation or histamine release. These data identify nanoparticles carrying encapsulated αGal glycoprotein as a potential strategy for augmenting αGal-specific immune tolerance and reveal diverse mechanisms by which αGal nanoparticles modify immune responses for established αGal-specific IgE-mediated allergic reactions.

Identifiants

pubmed: 39183976
doi: 10.3389/falgy.2024.1437523
pmc: PMC11341473
doi:

Types de publication

Journal Article

Langues

eng

Pagination

1437523

Informations de copyright

© 2024 Saunders, Rival, Mandal, Cramton, Rad, Janczak, Williams, Angadi, O'Konek, Shea and Erickson.

Déclaration de conflit d'intérêts

LDS consults for and has financial interests in Cour Pharmaceutical Development Company, Inc., who have licensed the nanoparticle technology described in this manuscript. The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The author(s) declared that they were an editorial board member of Frontiers at the time of submission. This had no impact on the peer review process and the final decision.

Auteurs

Michael N Saunders (MN)

Department of Biomedical Engineering, University of Michigan, Ann Arbor, MI, United States.
Medical Scientist Training Program, University of Michigan, Ann Arbor, MI, United States.

Claudia M Rival (CM)

Beirne Carter Center for Immunology Research, University of Virginia, Charlottesville, VA, United States.
Department of Microbiology, Immunology, and Cancer Biology, University of Virginia, Charlottesville, VA, United States.

Mahua Mandal (M)

Beirne Carter Center for Immunology Research, University of Virginia, Charlottesville, VA, United States.
Department of Microbiology, Immunology, and Cancer Biology, University of Virginia, Charlottesville, VA, United States.

Kayla Cramton (K)

Beirne Carter Center for Immunology Research, University of Virginia, Charlottesville, VA, United States.
Department of Microbiology, Immunology, and Cancer Biology, University of Virginia, Charlottesville, VA, United States.

Laila M Rad (LM)

Department of Biomedical Engineering, University of Michigan, Ann Arbor, MI, United States.

Katarzyna W Janczak (KW)

Mary H. Weiser Food Allergy Center, Michigan Medicine, Ann Arbor, MI, United States.

Laura A Williams (LA)

Department of Biomedical Engineering, University of Michigan, Ann Arbor, MI, United States.

Amogh R Angadi (AR)

Department of Biomedical Engineering, University of Michigan, Ann Arbor, MI, United States.

Jessica J O'Konek (JJ)

Mary H. Weiser Food Allergy Center, Michigan Medicine, Ann Arbor, MI, United States.

Lonnie D Shea (LD)

Department of Biomedical Engineering, University of Michigan, Ann Arbor, MI, United States.
Department of Chemical Engineering, University of Michigan, Ann Arbor, MI, United States.
Department of Surgery, University of Michigan, Ann Arbor, MI, United States.

Loren D Erickson (LD)

Beirne Carter Center for Immunology Research, University of Virginia, Charlottesville, VA, United States.
Department of Microbiology, Immunology, and Cancer Biology, University of Virginia, Charlottesville, VA, United States.

Classifications MeSH