Prevalence of Enteric Pathogens and Antibiotic Resistance: Results of a Six-Year Active Surveillance Study on Patients Admitted to a Teaching Hospital.

antibiotic susceptibility enteric pathogens epidemiological trend gastrointestinal infections hospitalized patients

Journal

Antibiotics (Basel, Switzerland)
ISSN: 2079-6382
Titre abrégé: Antibiotics (Basel)
Pays: Switzerland
ID NLM: 101637404

Informations de publication

Date de publication:
02 Aug 2024
Historique:
received: 30 06 2024
revised: 22 07 2024
accepted: 30 07 2024
medline: 31 8 2024
pubmed: 31 8 2024
entrez: 29 8 2024
Statut: epublish

Résumé

Acute Infectious Diarrhea (AID) and the short- and long-term complications associated with it are major causes of hospitalization worldwide. In Italy, due to a lack of robust surveillance programs, only limited data has been collected on their prevalence and circulation. This study aims to evaluate the resistance pattern of enteric pathogens and their epidemiological trends over a six-year period. This cross-sectional retrospective study was conducted from January 2018 to December 2023. Stool samples were analyzed during routine diagnosis with culture methods, syndromic molecular tests, and enzyme immunoassay. Bacteria were the most isolated enteric pathogens (62.2%), followed by fungi (29.0%), viruses (8.2%), and parasites (0.6%). Most bacteria were isolated from outpatients (29.5%) and from patients in the Oncology ward (26.2%). The most prevalent target was EPEC (11.1%), followed by Timely notification of gastroenteric infections is crucial in identifying potential outbreak sources and ensuring strict adherence to food safety and hygiene practices, so as to protect the most vulnerable populations. The present study offers insights into the epidemiological characteristics and the antibiotic susceptibility of the main enteric AID pathogens in order to implement infection control measures in health care settings.

Sections du résumé

BACKGROUND BACKGROUND
Acute Infectious Diarrhea (AID) and the short- and long-term complications associated with it are major causes of hospitalization worldwide. In Italy, due to a lack of robust surveillance programs, only limited data has been collected on their prevalence and circulation. This study aims to evaluate the resistance pattern of enteric pathogens and their epidemiological trends over a six-year period.
METHODS METHODS
This cross-sectional retrospective study was conducted from January 2018 to December 2023. Stool samples were analyzed during routine diagnosis with culture methods, syndromic molecular tests, and enzyme immunoassay.
RESULTS RESULTS
Bacteria were the most isolated enteric pathogens (62.2%), followed by fungi (29.0%), viruses (8.2%), and parasites (0.6%). Most bacteria were isolated from outpatients (29.5%) and from patients in the Oncology ward (26.2%). The most prevalent target was EPEC (11.1%), followed by
CONCLUSION CONCLUSIONS
Timely notification of gastroenteric infections is crucial in identifying potential outbreak sources and ensuring strict adherence to food safety and hygiene practices, so as to protect the most vulnerable populations. The present study offers insights into the epidemiological characteristics and the antibiotic susceptibility of the main enteric AID pathogens in order to implement infection control measures in health care settings.

Identifiants

pubmed: 39200026
pii: antibiotics13080726
doi: 10.3390/antibiotics13080726
pii:
doi:

Types de publication

Journal Article

Langues

eng

Auteurs

Nadia Marascio (N)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Grazia Pavia (G)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Brunella Brescia (B)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Concetta Riillo (C)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Giorgio Settimo Barreca (GS)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Luigia Gallo (L)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Cinzia Peronace (C)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Simona Gigliotti (S)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Marta Pantanella (M)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Angelo Giuseppe Lamberti (AG)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Giovanni Matera (G)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Angela Quirino (A)

Unit of Clinical Microbiology, Department of Health Sciences, "Magna Græcia" University, 88100 Catanzaro, Italy.

Classifications MeSH