Canavanine Content Quantification in Processed Bitter Vetch (

PDCAAS grain legume nutritional value resilient-crop

Journal

Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569

Informations de publication

Date de publication:
14 Aug 2024
Historique:
received: 05 07 2024
revised: 06 08 2024
accepted: 11 08 2024
medline: 31 8 2024
pubmed: 31 8 2024
entrez: 29 8 2024
Statut: epublish

Résumé

Bitter vetch (

Identifiants

DOI: 10.3390/foods13162528 PMID: 39200455
pubmed: 39200455
pii: foods13162528
doi: 10.3390/foods13162528
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Israel Science Foundation
ID : 212/21

Auteurs

Adi Nudel (A)

The Levi Eshkol School of Agriculture, The Hebrew University of Jerusalem, Rehovot 7610001, Israel.

Shahal Abbo (S)

The Levi Eshkol School of Agriculture, The Hebrew University of Jerusalem, Rehovot 7610001, Israel.

Zohar Kerem (Z)

The Levi Eshkol School of Agriculture, The Hebrew University of Jerusalem, Rehovot 7610001, Israel.
ORCID: 0000-0001-5794-4924

Classifications MeSH