Peanut-specific IgG subclasses as biomarkers of peanut allergy in LEAP study participants.
Basophils
Biomarkers
Enzyme-linked immunosorbent assay
Immunoglobulin G (IgG)
Mast cells
Peanut hypersensitivity
Journal
The World Allergy Organization journal
ISSN: 1939-4551
Titre abrégé: World Allergy Organ J
Pays: United States
ID NLM: 101481283
Informations de publication
Date de publication:
Aug 2024
Aug 2024
Historique:
received:
09
01
2024
revised:
06
06
2024
accepted:
11
07
2024
medline:
9
9
2024
pubmed:
9
9
2024
entrez:
9
9
2024
Statut:
epublish
Résumé
Antigen-specific IgG2 and IgG3 are rarely measured in food allergy clinical trials despite known function in preventing mast cell and basophil activation. Our objective was to determine whether measuring peanut-specific IgG2 and IgG3 levels would correlate with peanut allergy status. Peanut-specific IgG subclasses were measured via ELISA assays in Learning Early About Peanut allergy (LEAP) trial participants at 5 years of age and were correlated with peanut allergy vs peanut sensitization vs non-peanut allergic and peanut consumption vs peanut avoidance. Peanut-specific IgG1, IgG2, IgG3, and IgG4 levels were significantly different between participants with peanut allergy vs peanut sensitization vs non-peanut allergic, and a multivariate logistic regression model and stepwise selection found that IgG1 most closely associated with peanut allergy status. Similarly, all subclasses differentiated those consuming vs those avoiding peanut, but subsequent modeling found that IgG4 most closely associated with consumption status. Amongst the peanut-specific IgG subclasses, IgG1 was the best biomarker for peanut allergy, while IgG4 was the best biomarker for peanut antigen exposure in this highly atopic cohort. Our study did not find added value from evaluating peanut-specific IgG 2 and 3 as biomarkers of peanut allergy, although they did correlate with peanut allergy. Subsequent studies should assess the value of adding IgG subclasses to multivariate models predicting peanut allergy status.
Identifiants
pubmed: 39247520
doi: 10.1016/j.waojou.2024.100940
pii: S1939-4551(24)00071-1
pmc: PMC11380385
doi:
Types de publication
Journal Article
Langues
eng
Pagination
100940Informations de copyright
© 2024 The Authors.
Déclaration de conflit d'intérêts
Carolyn H. Baloh, MD: no conflicts of interest to report. Noha Lim, PhD: no conflicts of interest to report. Michelle F. Huffaker, MD: no conflicts of interest to report. Pooja Patel, MD: no conflicts of interest to report. Jody Tversky, MD: reports research funding from Regeneron and AstraZenica. George du Toit, MB BCh: reports grants from National Institute of Allergy and Infectious Diseases (NIAID, NIH), Food Allergy & Research Education (FARE), MRC & Asthma UK Centre, UK Dept of Health through NIHR, Action Medical Research and National Peanut Board. Scientific Advisory Board member Aimmune. Investigator on pharma-sponsored allergy studies (Aimmune, and DBV Technologies). Scientific advisor to Aimmune, DBV and Novartis. Gideon Lack, MB BCh: reports grants from National Institute of Allergy and Infectious Diseases (NIAID, NIH), other from Food Allergy & Research Education (FARE), other from MRC & Asthma UK Centre, other from UK Dept of Health through NIHR, other from National Peanut Board (NPB), other from The Davis Foundation, during the conduct of the study; shareholder in DBV Technologies, and Mighty Mission Me, personal fees from Novartis, personal fees from Sanofi-Genyzme, personal fees from Regeneron, personal fees from ALK-Abello, personal fees from Lurie Children's Hospital, outside the submitted work. Tanya M. Laidlaw, MD: reports grants from National Institute of Allergy and Infectious Diseases (NIAID, NIH), and has served on scientific advisory boards for GlaxoSmithKline, Sanofi-Genzyme, Novartis, Eli Lilly, and Regeneron. Donald W. MacGlashan Jr, MD, PhD: No conflicts of interest to report.