A Dietary Intervention in Adults with Overweight or Obesity Leads to Weight Loss Irrespective of Macronutrient Composition.
body weight management
dietary intervention
lifestyle
macronutrient content
nutrigenetics
obesity
weight loss
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
25 Aug 2024
25 Aug 2024
Historique:
received:
31
07
2024
revised:
21
08
2024
accepted:
23
08
2024
medline:
14
9
2024
pubmed:
14
9
2024
entrez:
14
9
2024
Statut:
epublish
Résumé
Obesity is a critical public health issue, necessitating effective weight loss interventions. While various dietary regimens have been explored, individual responses to interventions often vary. This study involved a 3-month dietary intervention aiming at assessing the role of macronutrient composition and the potential role of genetic predisposition in weight loss among Greek adults. This randomized clinical trial followed the CONSORT principles, recruiting 202 participants overall; 94 received a hypocaloric, high-protein diet and 108 received a high-carbohydrate, hypocaloric diet. Genetic predispositions were assessed through 10 target variants known for their BMI associations. Participants' weight and BMI values were recorded at baseline and post-intervention (
Identifiants
pubmed: 39275160
pii: nu16172842
doi: 10.3390/nu16172842
pii:
doi:
Substances chimiques
Dietary Carbohydrates
0
Dietary Proteins
0
Types de publication
Journal Article
Randomized Controlled Trial
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : Greece and the European Union (European Social FundESF) through the Operational Programme «Human Resources Development, Education and Lifelong Learning 2014-2020»
ID : " "SUPPORT OF YOUNG RESEARCHERS - CALL B', ESPA 2014-2020": 61109 " (MIS 5048457)
Organisme : European Union's Horizon Europe Research and Innovation programme
ID : Grant Agreement n° 101080117