The first case of erythritol-induced anaphylaxis in Europe diagnosed with skin tests and basophil activation tests.
Food allergy
anaphylaxis
basophil activation test
dietetic beverages
erythritol
food additives
skin prick tests
Journal
The journal of allergy and clinical immunology. Global
ISSN: 2772-8293
Titre abrégé: J Allergy Clin Immunol Glob
Pays: United States
ID NLM: 9918453488706676
Informations de publication
Date de publication:
Nov 2024
Nov 2024
Historique:
received:
14
04
2024
revised:
21
06
2024
accepted:
21
06
2024
medline:
27
9
2024
pubmed:
27
9
2024
entrez:
27
9
2024
Statut:
epublish
Résumé
The use of erythritol as a food sweetener has spread significantly from Japan throughout the world. We describe a case of severe anaphylaxis due to immediate-type allergy to erythritol that was diagnosed with
Identifiants
pubmed: 39328577
doi: 10.1016/j.jacig.2024.100335
pii: S2772-8293(24)00131-0
pmc: PMC11426029
doi:
Types de publication
Case Reports
Journal Article
Langues
eng
Pagination
100335Informations de copyright
© 2024 The Author(s).
Déclaration de conflit d'intérêts
Partially supported by the 10.13039/501100003196Italian Ministry of Health, Current Research IRCCS. Disclosure of potential conflict of interest: The authors declare that they have no relevant conflicts of interest.