Association of ultra-processed foods intake with untargeted metabolomics profiles in adolescents and young adults in the DONALD cohort study.
dietary biomarkers
metabolite patterns
metabolites
metabolomics
ultra-processed foods
Journal
The Journal of nutrition
ISSN: 1541-6100
Titre abrégé: J Nutr
Pays: United States
ID NLM: 0404243
Informations de publication
Date de publication:
25 Sep 2024
25 Sep 2024
Historique:
received:
02
08
2024
revised:
16
09
2024
accepted:
22
09
2024
medline:
28
9
2024
pubmed:
28
9
2024
entrez:
27
9
2024
Statut:
aheadofprint
Résumé
High consumption of ultra-processed foods (UPF) continues to draw significant public health interest due to the associated negative health outcomes. Metabolomics can contribute to the understanding of the biological mechanisms through which UPFs may influence health. To investigate urine and plasma metabolomic biomarkers of UPF intake in adolescents and young adults. We used data from the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study to investigate cross-sectional associations of UPF intake with concentrations of urine metabolites in adolescents using 3-d weighed dietary records (3d-WDR) and 24-h urine samples (n = 339), and associations of repeatedly assessed UPF intake with concentrations of circulating plasma metabolites in young adults with 3 to 6 3d-WDRs within 5 y preceding blood measurement (n = 195). Urine and plasma samples were analyzed using mass spectrometry-based metabolomics. Biosample-specific metabolite patterns were determined using robust sparse principal components analysis. Multivariable linear regression models were applied to assess the associations of UPF consumption (as a percentage of total food intake in g/d) with concentrations of individual metabolites and metabolite pattern scores. The median proportion of UPF intake was 22.0% (interquartile range, IQR: 12.3, 32.9) in adolescents and 23.2% (IQR: 16.0, 31.6) in young adults. We identified 42 and 6 UPF intake-associated metabolites in urine and plasma samples, respectively. One urinary metabolite pattern, "xenobiotics and amino acids" (β = 0.042, 95% confidence interval, [CI]: 0.014, 0.070) and one plasma metabolite pattern, "lipids, xenobiotics, and amino acids" (β = 0.074, 95% CI: 0.031, 0.117) showed positive association with UPF intake. Both patterns shared 29 metabolites, mostly of xenobiotic metabolism. We identified urine and plasma metabolites associated with UPF intake in adolescents and young adults, which may represent some of the biological mechanisms through which UPFs may influence metabolism and health.
Sections du résumé
BACKGROUND
BACKGROUND
High consumption of ultra-processed foods (UPF) continues to draw significant public health interest due to the associated negative health outcomes. Metabolomics can contribute to the understanding of the biological mechanisms through which UPFs may influence health.
OBJECTIVES
OBJECTIVE
To investigate urine and plasma metabolomic biomarkers of UPF intake in adolescents and young adults.
METHODS
METHODS
We used data from the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study to investigate cross-sectional associations of UPF intake with concentrations of urine metabolites in adolescents using 3-d weighed dietary records (3d-WDR) and 24-h urine samples (n = 339), and associations of repeatedly assessed UPF intake with concentrations of circulating plasma metabolites in young adults with 3 to 6 3d-WDRs within 5 y preceding blood measurement (n = 195). Urine and plasma samples were analyzed using mass spectrometry-based metabolomics. Biosample-specific metabolite patterns were determined using robust sparse principal components analysis. Multivariable linear regression models were applied to assess the associations of UPF consumption (as a percentage of total food intake in g/d) with concentrations of individual metabolites and metabolite pattern scores.
RESULTS
RESULTS
The median proportion of UPF intake was 22.0% (interquartile range, IQR: 12.3, 32.9) in adolescents and 23.2% (IQR: 16.0, 31.6) in young adults. We identified 42 and 6 UPF intake-associated metabolites in urine and plasma samples, respectively. One urinary metabolite pattern, "xenobiotics and amino acids" (β = 0.042, 95% confidence interval, [CI]: 0.014, 0.070) and one plasma metabolite pattern, "lipids, xenobiotics, and amino acids" (β = 0.074, 95% CI: 0.031, 0.117) showed positive association with UPF intake. Both patterns shared 29 metabolites, mostly of xenobiotic metabolism.
CONCLUSIONS
CONCLUSIONS
We identified urine and plasma metabolites associated with UPF intake in adolescents and young adults, which may represent some of the biological mechanisms through which UPFs may influence metabolism and health.
Identifiants
pubmed: 39332770
pii: S0022-3166(24)01040-X
doi: 10.1016/j.tjnut.2024.09.023
pii:
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Informations de copyright
Copyright © 2024 The Author(s). Published by Elsevier Inc. All rights reserved.
Déclaration de conflit d'intérêts
Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper