Correction: Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage.

Journal

Food & function
ISSN: 2042-650X
Titre abrégé: Food Funct
Pays: England
ID NLM: 101549033

Informations de publication

Date de publication:
01 Oct 2024
Historique:
medline: 1 10 2024
pubmed: 1 10 2024
entrez: 1 10 2024
Statut: aheadofprint

Résumé

Correction for 'Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage' by John Ivarsson

Identifiants

DOI: 10.1039/d4fo90097a PMID: 39352016
pubmed: 39352016
doi: 10.1039/d4fo90097a
doi:

Types de publication

Published Erratum

Langues

eng

Sous-ensembles de citation

IM

Commentaires et corrections

Type : ErratumFor

Auteurs

John Ivarsson (J)

Department of Animal Science, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA. gvalacc@ncsu.edu.
Department of Food Bioprocessing & Nutrition Sciences, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA.

Abby Bennett (A)

Department of Food Bioprocessing & Nutrition Sciences, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA.

Francesca Ferrara (F)

Department of Chemical, Pharmaceutical and Agricultural Sciences, University of Ferrara, 44121 Ferrara, Italy.

Renee Strauch (R)

Department of Food Bioprocessing & Nutrition Sciences, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA.

Andrea Vallese (A)

Department of Environmental and Prevention Sciences, University of Ferrara, 44121 Ferrara, Italy.

Massimo Iorizzo (M)

Department of Horticultural Science, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA.

Alessandra Pecorelli (A)

Department of Food Bioprocessing & Nutrition Sciences, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA.
Department of Environmental and Prevention Sciences, University of Ferrara, 44121 Ferrara, Italy.

Mary Ann Lila (MA)

Department of Food Bioprocessing & Nutrition Sciences, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA.

Giuseppe Valacchi (G)

Department of Animal Science, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA. gvalacc@ncsu.edu.
Department of Environmental and Prevention Sciences, University of Ferrara, 44121 Ferrara, Italy.
Kyung Hee University, Department of Food and Nutrition, Seoul, South Korea.

Classifications MeSH