Strategies for Making High-Performance Artificial Spider Silk Fibers.

biomimetic spinning mechanical properties protein fibers rational designs wet‐spinning

Journal

Advanced functional materials
ISSN: 1616-301X
Titre abrégé: Adv Funct Mater
Pays: Germany
ID NLM: 101190390

Informations de publication

Date de publication:
28 Aug 2024
Historique:
received: 06 05 2023
revised: 08 09 2023
medline: 2 10 2024
pubmed: 2 10 2024
entrez: 2 10 2024
Statut: ppublish

Résumé

Artificial spider silk is an attractive material for many technical applications since it is a biobased fiber that can be produced under ambient conditions but still outcompetes synthetic fibers (e.g., Kevlar) in terms of toughness. Industrial use of this material requires bulk-scale production of recombinant spider silk proteins in heterologous host and replication of the pristine fiber's mechanical properties. High molecular weight spider silk proteins can be spun into fibers with impressive mechanical properties, but the production levels are too low to allow commercialization of the material. Small spider silk proteins, on the other hand, can be produced at yields that are compatible with industrial use, but the mechanical properties of such fibers need to be improved. Here, the literature on wet-spinning of artificial spider silk fibers is summarized and analyzed with a focus on mechanical performance. Furthermore, several strategies for how to improve the properties of such fibers, including optimized protein composition, smarter spinning setups, innovative protein engineering, chemical and physical crosslinking as well as the incorporation of nanomaterials in composite fibers, are outlined and discussed.

Identifiants

pubmed: 39355086
doi: 10.1002/adfm.202305040
pii: ADFM202305040
pmc: PMC11440630
doi:

Types de publication

Journal Article Review

Langues

eng

Pagination

2305040

Informations de copyright

© 2023 The Authors. Advanced Functional Materials published by Wiley‐VCH GmbH.

Déclaration de conflit d'intérêts

The authors declare no conflict of interest.

Auteurs

Benjamin Schmuck (B)

Department of Anatomy, Physiology, and Biochemistry Swedish University of Agricultural Sciences Box 7011 Uppsala 75007 Sweden.
Department of Biosciences and Nutrition Karolinska Institutet, Neo Huddinge 14186 Sweden.

Gabriele Greco (G)

Department of Anatomy, Physiology, and Biochemistry Swedish University of Agricultural Sciences Box 7011 Uppsala 75007 Sweden.

Tomas Bohn Pessatti (TB)

Department of Anatomy, Physiology, and Biochemistry Swedish University of Agricultural Sciences Box 7011 Uppsala 75007 Sweden.

Sumalata Sonavane (S)

Department of Anatomy, Physiology, and Biochemistry Swedish University of Agricultural Sciences Box 7011 Uppsala 75007 Sweden.

Viktoria Langwallner (V)

Department of Anatomy, Physiology, and Biochemistry Swedish University of Agricultural Sciences Box 7011 Uppsala 75007 Sweden.

Tina Arndt (T)

Department of Biosciences and Nutrition Karolinska Institutet, Neo Huddinge 14186 Sweden.

Anna Rising (A)

Department of Anatomy, Physiology, and Biochemistry Swedish University of Agricultural Sciences Box 7011 Uppsala 75007 Sweden.
Department of Biosciences and Nutrition Karolinska Institutet, Neo Huddinge 14186 Sweden.

Classifications MeSH