Food Allergy, Nutrition, Psychology, and Health.

Allergy Food Freedom Immunology Microbiome Nutrition Psychology

Journal

The journal of allergy and clinical immunology. In practice
ISSN: 2213-2201
Titre abrégé: J Allergy Clin Immunol Pract
Pays: United States
ID NLM: 101597220

Informations de publication

Date de publication:
09 Oct 2024
Historique:
received: 19 08 2024
revised: 21 09 2024
accepted: 23 09 2024
medline: 12 10 2024
pubmed: 12 10 2024
entrez: 11 10 2024
Statut: aheadofprint

Résumé

This article explores food allergy and the nascent field of nutritional psychiatry. Individuals with food allergy experience lower levels of "food freedom" than their non-allergic counterparts, which can create cognitive, emotional, social, nutritional, and financial burdens. Patterns of food avoidance may influence neuroinflammatory states as well as the gut microbiome; these changes may be associated with neuropsychiatric symptoms. Food restriction may promote disruption of the microbiome neuroimmune axis, which has been linked to various allergic diseases. Targeted psychological counseling strategies can provide benefit. Food allergy and restricted diets may impact dietary health benefits.

Identifiants

pubmed: 39393524
pii: S2213-2198(24)01053-5
doi: 10.1016/j.jaip.2024.09.036
pii:
doi:

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Informations de copyright

Copyright © 2024. Published by Elsevier Inc.

Auteurs

Elena Gupta (E)

Geisel School of Medicine at Dartmouth, Hanover, NH, USA.

Alexandra E Conway (AE)

Geisel School of Medicine at Dartmouth, Hanover, NH, USA.

Marylee Verdi (M)

Dartmouth College Student Health, Hanover, NH, USA.

Marion Groetch (M)

Division of Pediatric Allergy and Immunology, Icahn School of Medicine at Mount Sinai, New York, New York, USA.

Aikaterini Anagnostou (A)

Baylor College of Medicine, Department of Pediatrics, Division of Allergy and Immunology, Houston, Texas, USA.

Elissa M Abrams (EM)

University of Manitoba, Winnipeg, Manitoba, Canada.

Anna Nowak-Wegrzyn (A)

Department of Population Health, NYU Grossman School of Medicine, New York, New York, USA; Department of Pediatrics, Gastroenterology and Nutrition, Collegium Medicum, University of Warmia and Mazury, Olsztyn, Poland.

Don Bukstein (D)

Allergy, Asthma, and Sinus Center, Milwaukee, WI, USA.

Juliette C Madan (JC)

Geisel School of Medicine at Dartmouth, Department of Epidemiology, Hanover, NH, USA; Dartmouth-Hitchcock Medical Center, Departments of Pediatrics and Psychiatry, Division of Child Psychiatry, Lebanon, NH, USA.

Matthew Hand (M)

Geisel School of Medicine at Dartmouth, Department of Pediatrics, Hanover, NH; Dartmouth-Hitchcock Medical Center, Section of Pediatric Nephrology, Lebanon, NH, USA.

Sarah L Garnaat (SL)

Department of Psychiatry, Geisel School of Medicine, Hanover, NH; Department of Psychiatry, Dartmouth Hitchcock Medical Center, Lebanon, NH.

Marcus S Shaker (MS)

Dartmouth-Hitchcock Medical Center, Section of Allergy and Immunology, Lebanon, NH, USA; Geisel School of Medicine at Dartmouth, Departments of Medicine and Pediatrics, Hanover, NH, USA. Electronic address: Marcus.shaker@dartmouth.edu.

Classifications MeSH