Conference on 'nutrition and wellbeing in Oceania'.

Food systems Nutrition Oceania Sustainability Wellbeing

Journal

The Proceedings of the Nutrition Society
ISSN: 1475-2719
Titre abrégé: Proc Nutr Soc
Pays: England
ID NLM: 7505881

Informations de publication

Date de publication:
22 Oct 2024
Historique:
medline: 22 10 2024
pubmed: 22 10 2024
entrez: 22 10 2024
Statut: aheadofprint

Résumé

Oceania is currently facing a substantial challenge: to provide sustainable and ethical food systems that support nutrition and health across land and water. The Nutrition Society of Australia and the Nutrition Society of New Zealand held a joint 2023 Annual Scientific Meeting on 'Nutrition and Wellbeing in Oceania' attended by 408 delegates. This was a timely conference focussing on nutrition challenges across the Pacific, emphasising the importance of nutrition across land and water, education settings, women's health and gut health. Cutting-edge, multi-disciplinary and collaborative research was presented in a 4-day programme of keynote presentations, workshops, oral and poster sessions, breakfast and lunch symposiums and early career researcher sessions. The conference highlighted the importance of collaboration between nations to address the challenge facing nutrition and wellbeing across Oceania. A systems approach of collaboration among scientists, industry and government is vital for finding solutions to this challenge.

Identifiants

pubmed: 39435689
pii: S0029665124004919
doi: 10.1017/S0029665124004919
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

1-4

Auteurs

Katherine M Livingstone (KM)

School of Exercise and Nutrition Sciences, Institute for Physical Activity and Nutrition, Deakin University, Geelong, Australia.

Claire Smith (C)

Department of Human Nutrition, University of Otago, Dunedin, New Zealand.

Jessica R Biesiekierski (JR)

Department of Nutrition, Dietetics and Food, Monash University, Melbourne, VIC, Australia.

Pamela von Hurst (P)

School of Sport, Exercise and Nutrition, Massey University, Auckland, New Zealand.

Michelle Gibbs (M)

New Zealand Food Safety, Ministry for Primary Industries, Wellington, New Zealand.

Victoria M Flood (VM)

Sydney School of Health Sciences, Faculty of Medicine and Health, The University of Sydney, Sydney, NSW, Australia.
University Centre for Rural Health, Faculty of Medicine and Health, The University of Sydney, Lismore, NSW, Australia.

Sally MacKay (S)

School of Population Health, The University of Auckland, Auckland, New Zealand.

Classifications MeSH