Portable X-ray fluorescence of zinc and selenium with nail clippings-Mother and Infant Nutrition Investigation (MINI).


Journal

PloS one
ISSN: 1932-6203
Titre abrégé: PLoS One
Pays: United States
ID NLM: 101285081

Informations de publication

Date de publication:
2024
Historique:
received: 17 05 2024
accepted: 06 09 2024
medline: 23 10 2024
pubmed: 23 10 2024
entrez: 23 10 2024
Statut: epublish

Résumé

Zinc and selenium are essential minerals for human nutrition. Reliable biomarkers of zinc status and selenium status in humans are therefore important. This work investigates a novel portable X-ray fluorescence (XRF) method with the ability to rapidly assess zinc and selenium in nail clippings. This approach used a mono-energetic X-ray beam to excite characteristic X-rays from the clippings. Nail clippings were obtained from the Mother and Infant Nutrition Investigation (MINI), a study designed to assess nutrition in a population of women and their breastfed children in New Zealand. Twenty mother-infant pairings were selected to provide nail clippings at two time points (visit 1 at 3 months postpartum; visit 2 at 6 months postpartum). Nail clippings from each mother-infant pairing were divided into three groupings of clippings prior to analysis: those obtained from a big toe of the mother, those from the other toes of the mother, and those from the toes and fingers of the infant. Clippings were prepared and mounted prior to XRF measurement, providing four distinct fragments from each clipping grouping. These fragments were assessed by XRF using a measurement time of either 300 s (visit 1) or 180 s (visit 2). XRF results were determined through both an automated system output and an analysis of the X-ray energy spectrum. Following this assessment of zinc and selenium with the non-destructive XRF method, clippings were measured for zinc and selenium concentration using a "gold standard" technique of inductively coupled plasma mass spectrometry (ICP-MS). Mean ICP-MS concentrations ranged from 122 μg/g to 127 μg/g for zinc, and from 0.646 μg/g to 0.659 μg/g for selenium. Precision, assessed by a relative standard deviation of measurement, was superior for ICP-MS relative to XRF. For both zinc and selenium, XRF results were compared with ICP-MS concentrations. Linear equations of best fit were determined for each comparison between XRF and ICP-MS results. Coefficients of determination (r2) were stronger for zinc (from 0.74 to 0.95) than selenium (from 0.53 to 0.70). A decrease in XRF measurement time from 300 s to 180 s did not appear to adversely affect the correlation between XRF and ICP-MS results. Using the mono-energetic portable XRF method, the correlation of XRF zinc results with ICP-MS zinc concentrations was improved over previous findings, and selenium measurement was reported for the first time. The method may prove useful for future applications to trace element analysis using nail clippings as a biomarker.

Identifiants

pubmed: 39441771
doi: 10.1371/journal.pone.0310845
pii: PONE-D-24-18700
doi:

Substances chimiques

Selenium H6241UJ22B
Zinc J41CSQ7QDS

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

e0310845

Informations de copyright

Copyright: © 2024 Fleming et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Déclaration de conflit d'intérêts

The authors have declared that no competing interests exist.

Auteurs

David E B Fleming (DEB)

Physics Department, Mount Allison University, Sackville, New Brunswick, Canada.

Nelly Madani (N)

Physics Department, Mount Allison University, Sackville, New Brunswick, Canada.

Michaela G Kaiser (MG)

Physics Department, Mount Allison University, Sackville, New Brunswick, Canada.

Jong Sung Kim (JS)

Department of Community Health and Epidemiology, Dalhousie University, Halifax, Nova Scotia, Canada.
Current address: Department of Occupational and Environmental Health, University of Iowa, Iowa City, Iowa, United States of America.

Erin Keltie (E)

Department of Community Health and Epidemiology, Dalhousie University, Halifax, Nova Scotia, Canada.

Natashia Drage (N)

Department of Community Health and Epidemiology, Dalhousie University, Halifax, Nova Scotia, Canada.

Ying Jin (Y)

School of Health Sciences, Massey University, Palmerston North, New Zealand.

Jane Coad (J)

School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand.

Louise Brough (L)

School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand.

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Classifications MeSH