Dimitrios Psathas

Affiliations
  • Department of Food Science and Technology, Perrotis College, American Farm School, Marinou Antipa 54, 57001 Thessaloniki, Greece.

Publications (1)

Volatile profile and quality characteristics of the Greek "Chondrolia Chalkidikis" virgin olive oils: effect of ripening stage.

European food research and technology = Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A
Avec: Dimitrios Psathas , Artemis Lioupi , Anna Maria Rebholz , Kyriaki Zinoviadou , Athanasios Tsaftaris , Georgios Theodoridis , Vassiliki T Papoti

Réseau de co-auteurs

Artemis Lioupi 1 collaboration
Anna Maria Rebholz 1 collaboration
Kyriaki Zinoviadou 1 collaboration
Athanasios Tsaftaris 1 collaboration
Georgios Theodoridis 1 collaboration
Vassiliki T Papoti 1 collaboration