Frederick Lia

Affiliations

Department of Chemistry, Faculty of Science, University of Malta.

Publications (6)

First Profile of Phenolic Compounds from Maltese Extra Virgin Olive Oils Using Liquid-Liquid Extraction and Liquid Chromatography-Mass Spectrometry.

Journal of oleo science

Avec: Lucienne Gatt , Frederick Lia , Marion Zammit-Mangion , Simon J Thorpe , Pierre Schembri-Wismayer

Bioactive Potential of Olive Mill Waste Obtained from Cultivars Grown in the Island of Malta.

Foods (Basel, Switzerland)

Avec: Frederick Lia , Karen Attard

Application of ATR-FT-MIR for Tracing the Geographical Origin of Honey Produced in the Maltese Islands.

Foods (Basel, Switzerland)

Avec: Jean Paul Formosa , Frederick Lia , David Mifsud , Claude Farrugia

Determination of the Geographical Origin of Maltese Honey Using

Foods (Basel, Switzerland)

Avec: Chantelle Spiteri , Frederick Lia , Claude Farrugia

Photocatalytic Activity of Titanium Dioxide Nanotubes Following Long-Term Aging.

Nanomaterials (Basel, Switzerland)

Avec: Stephen Abela , Clayton Farrugia , Ryan Xuereb , Frederick Lia , Edwin Zammit , Alex Rizzo , Paul Refalo , Maurice Grech

Application of supervised chemometric techniques and synchronized excitation-emission spectrofluorometric analysis for the verification of Maltese extra virgin olive oils.

Journal of food science and technology

Avec: Frederick Lia , Marion Zammit-Mangion , Claude Farrugia

Réseau de co-auteurs

Claude Farrugia 3 collaborations

Marion Zammit-Mangion 2 collaborations

Lucienne Gatt 1 collaboration

Simon J Thorpe 1 collaboration

Pierre Schembri-Wismayer 1 collaboration

Karen Attard 1 collaboration

Jean Paul Formosa 1 collaboration

David Mifsud 1 collaboration

Chantelle Spiteri 1 collaboration

Stephen Abela 1 collaboration

Clayton Farrugia 1 collaboration

Ryan Xuereb 1 collaboration

Edwin Zammit 1 collaboration

Alex Rizzo 1 collaboration

Paul Refalo 1 collaboration

Maurice Grech 1 collaboration