Accueil
Frederick Lia
Frederick Lia
Affiliations
Department of Chemistry, Faculty of Science, University of Malta.
Publications (6)
First Profile of Phenolic Compounds from Maltese Extra Virgin Olive Oils Using Liquid-Liquid Extraction and Liquid Chromatography-Mass Spectrometry.
Journal of oleo science
Avec:
Lucienne Gatt
,
Frederick Lia
,
Marion Zammit-Mangion
,
Simon J Thorpe
,
Pierre Schembri-Wismayer
Bioactive Potential of Olive Mill Waste Obtained from Cultivars Grown in the Island of Malta.
Foods (Basel, Switzerland)
Avec:
Frederick Lia
,
Karen Attard
Application of ATR-FT-MIR for Tracing the Geographical Origin of Honey Produced in the Maltese Islands.
Foods (Basel, Switzerland)
Avec:
Jean Paul Formosa
,
Frederick Lia
,
David Mifsud
,
Claude Farrugia
Determination of the Geographical Origin of Maltese Honey Using
Foods (Basel, Switzerland)
Avec:
Chantelle Spiteri
,
Frederick Lia
,
Claude Farrugia
Photocatalytic Activity of Titanium Dioxide Nanotubes Following Long-Term Aging.
Nanomaterials (Basel, Switzerland)
Avec:
Stephen Abela
,
Clayton Farrugia
,
Ryan Xuereb
,
Frederick Lia
,
Edwin Zammit
,
Alex Rizzo
,
Paul Refalo
,
Maurice Grech
Application of supervised chemometric techniques and synchronized excitation-emission spectrofluorometric analysis for the verification of Maltese extra virgin olive oils.
Journal of food science and technology
Avec:
Frederick Lia
,
Marion Zammit-Mangion
,
Claude Farrugia
Réseau de co-auteurs
Claude Farrugia
3 collaborations
Marion Zammit-Mangion
2 collaborations
Lucienne Gatt
1 collaboration
Simon J Thorpe
1 collaboration
Pierre Schembri-Wismayer
1 collaboration
Karen Attard
1 collaboration
Jean Paul Formosa
1 collaboration
David Mifsud
1 collaboration
Chantelle Spiteri
1 collaboration
Stephen Abela
1 collaboration
Clayton Farrugia
1 collaboration
Ryan Xuereb
1 collaboration
Edwin Zammit
1 collaboration
Alex Rizzo
1 collaboration
Paul Refalo
1 collaboration
Maurice Grech
1 collaboration