J P Pathirajah

Affiliations
  • Department of Food Physics and Meat Science, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstrasse 25, 70599 Stuttgart, Germany.

Réseau de co-auteurs

S Balamurugan 1 collaboration
L Arvaj 1 collaboration
J Weiss 1 collaboration
S Barbut 1 collaboration