John E Hayes

Affiliations

Sensory Evaluation Center, College of Agricultural Sciences, The Pennsylvania State University, University Park, PA, USA; Department of Food Science, College of Agricultural Sciences, The Pennsylvania State University, University Park, PA, USA. Electronic address: jeh40@psu.edu.

Publications (4)

Putting out the fire - Efficacy of common beverages in reducing oral burn from capsaicin.

Physiology & behavior

Avec: Alissa A Nolden , Gabrielle Lenart , John E Hayes

Exploring variability in detection thresholds of microparticles through participant characteristics.

Food & function

Avec: Marco Santagiuliana , Inés Sampedro Marigómez , Layla Broers , John E Hayes , Betina Piqueras-Fiszman , Elke Scholten , Markus Stieger

Using Herbs and Spices to Increase Vegetable Intake Among Rural Adolescents.

Journal of nutrition education and behavior

Avec: Juliana R Fritts , Maria A Bermudez , Rebecca L Hargrove , Laurie Alla , Clara Fort , Qihan Liang , Terri L Cravener , Barbara J Rolls , Christopher R D'Adamo , John E Hayes , Kathleen L Keller

Vanillin modifies affective responses to but not burning sensations from ethanol in mixtures.

Physiology & behavior

Avec: Jessica M Gaby , Allison N Baker , John E Hayes

Réseau de co-auteurs

Alissa A Nolden 1 collaboration

Gabrielle Lenart 1 collaboration

Marco Santagiuliana 1 collaboration

Inés Sampedro Marigómez 1 collaboration

Layla Broers 1 collaboration

Betina Piqueras-Fiszman 1 collaboration

Elke Scholten 1 collaboration

Markus Stieger 1 collaboration

Juliana R Fritts 1 collaboration

Maria A Bermudez 1 collaboration

Rebecca L Hargrove 1 collaboration

Laurie Alla 1 collaboration

Clara Fort 1 collaboration

Qihan Liang 1 collaboration

Terri L Cravener 1 collaboration

Barbara J Rolls 1 collaboration

Christopher R D'Adamo 1 collaboration

Kathleen L Keller 1 collaboration

Jessica M Gaby 1 collaboration

Allison N Baker 1 collaboration