Karin Kapp

Publications (3)

Compounding Parenteral Products in Pediatric Wards-Effect of Environment and Aseptic Technique on Product Sterility.

Healthcare (Basel, Switzerland)

Avec: Sonja Virtanen , Karmen Kapp , Maria Rautamo , Lotta Schepel , Carita Lindén-Lahti , Cristina D Cruz , Päivi Tammela

Antibacterial and antioxidative properties of different parts of garden rhubarb, blackcurrant, chokeberry and blue honeysuckle.

Journal of the science of food and agriculture

Avec: Piret Raudsepp , Julia Koskar , Dea Anton , Kadrin Meremäe , Karmen Kapp , Peeter Laurson , Uko Bleive , Hedi Kaldmäe , Mati Roasto , Tõnu Püssa

Composition and Antibacterial Effect of Mint Flavorings in Candies and Food Supplements.

Planta medica

Avec: Karmen Kapp , Anne Orav , Mati Roasto , Ain Raal , Tõnu Püssa , Heikki Vuorela , Päivi Tammela , Pia Vuorela

Réseau de co-auteurs

Karmen Kapp 3 collaborations

Päivi Tammela 2 collaborations

Mati Roasto 2 collaborations

Tõnu Püssa 2 collaborations

Sonja Virtanen 1 collaboration

Maria Rautamo 1 collaboration

Lotta Schepel 1 collaboration

Carita Lindén-Lahti 1 collaboration

Cristina D Cruz 1 collaboration

Piret Raudsepp 1 collaboration

Julia Koskar 1 collaboration

Dea Anton 1 collaboration

Kadrin Meremäe 1 collaboration

Peeter Laurson 1 collaboration

Uko Bleive 1 collaboration

Hedi Kaldmäe 1 collaboration

Anne Orav 1 collaboration

Ain Raal 1 collaboration

Heikki Vuorela 1 collaboration

Pia Vuorela 1 collaboration