Maria Ehrnell

Affiliations
  • RISE Research Institute of Sweden, Agrifood and Bioscience Gothenburg Sweden.

Publications (4)

Tailoring bilberry powder functionality through processing: Effects of drying and fractionation on the stability of total polyphenols and anthocyanins.

Food science & nutrition
Avec: Gabriel Oliveira , Lovisa Eliasson , Maria Ehrnell , Evelina Höglund , Thomas Andlid , Marie Alminger

Cascade strategies for the full valorisation of Garganega white grape pomace towards bioactive extracts and bio-based materials.

PloS one
Avec: Stefania Monari , Maura Ferri , Micaela Vannini , Laura Sisti , Paola Marchese , Maria Ehrnell , Epameinondas Xanthakis , Annamaria Celli , Annalisa Tassoni

Tailoring bilberry powder functionality through preprocessing and drying.

Food science & nutrition
Avec: Lovisa Eliasson , Gabriel Oliveira , Maria Ehrnell , Evelina Höglund , Marie Alminger

From winery waste to bioactive compounds and new polymeric biocomposites: A contribution to the circular economy concept.

Journal of advanced research
Avec: Maura Ferri , Micaela Vannini , Maria Ehrnell , Lovisa Eliasson , Epameinondas Xanthakis , Stefania Monari , Laura Sisti , Paola Marchese , Annamaria Celli , Annalisa Tassoni

Réseau de co-auteurs

Lovisa Eliasson 3 collaborations
Gabriel Oliveira 2 collaborations
Evelina Höglund 2 collaborations
Marie Alminger 2 collaborations
Stefania Monari 2 collaborations
Maura Ferri 2 collaborations
Micaela Vannini 2 collaborations
Laura Sisti 2 collaborations
Paola Marchese 2 collaborations
Epameinondas Xanthakis 2 collaborations
Annamaria Celli 2 collaborations
Annalisa Tassoni 2 collaborations
Thomas Andlid 1 collaboration