Pascal Poupard

Affiliations

Univ Angers, Institut Agro, INRAE, IRHS, SFR 4207 QuaSaV, 49000, Angers, France.

Publications (9)

Characterization of NRPS and PKS genes involved in the biosynthesis of SMs in Alternaria dauci including the phytotoxic polyketide aldaulactone.

Scientific reports

Avec: Julia Courtial , Jean-Jacques Helesbeux , Hugo Oudart , Sophie Aligon , Muriel Bahut , Bruno Hamon , Guillaume N'Guyen , Sandrine Pigné , Ahmed G Hussain , Claire Pascouau , Nelly Bataillé-Simoneau , Jérôme Collemare , Romain Berruyer , Pascal Poupard

Self-aggregation of oxidized procyanidins contributes to the formation of heat-reversible haze in apple-based liqueur wine.

Food chemistry

Avec: Melanie Millet , Pascal Poupard , Sophie Guilois-Dubois , Drazen Zanchi , Sylvain Guyot

Heat-unstable apple pathogenesis-related proteins alone or interacting with polyphenols contribute to haze formation in clear apple juice.

Food chemistry

Avec: Melanie Millet , Pascal Poupard , Sophie Guilois-Dubois , Arnaud Poiraud , Mathieu Fanuel , Helene Rogniaux , Sylvain Guyot

Interactions between polyphenol oxidation products and salivary proteins: Specific affinity of CQA dehydrodimers with cystatins and P-B peptide.

Food chemistry

Avec: Claudia Mariana Castillo-Fraire , Elsa Brandão , Pascal Poupard , Jean-Michel Le Quére , Erika Salas , Victor de Freitas , Sylvain Guyot , Susana Soares

In silico analysis of RNA interference components and miRNAs-like RNAs in the seed-borne necrotrophic fungus Alternariabrassicicola.

Fungal biology

Avec: Anthony Kwasiborski , Franck Bastide , Bruno Hamon , Pascal Poupard , Philippe Simoneau , Thomas Guillemette

Preparative fractionation of 5'-O-caffeoylquinic acid oxidation products using centrifugal partition chromatography and their investigation by mass spectrometry.

Journal of chromatography. A

Avec: Claudia Mariana Castillo-Fraire , Pascal Poupard , Sophie Guilois-Dubois , Erika Salas , Sylvain Guyot

Preparative isolation of apple flavan-3-ols monomers and oligomers using pH-zone-refining centrifugal partition chromatography combined with reversed-phase liquid chromatography.

Journal of chromatography. A

Avec: Sophie Guilois-Dubois , Sylvain Guyot , Pascal Poupard

NMR structural elucidation of dehydrodimers resulting from oxidation of 5-O-caffeoylquinic acid in an apple juice model solution.

Food chemistry

Avec: Claudia Mariana Castillo-Fraire , Sandrine Pottier , Arnaud Bondon , Erika Salas , Stéphane Bernillon , Sylvain Guyot , Pascal Poupard

Plant defense compounds can enhance antagonistic effects against

Frontiers in plant science

Avec: Thomas Lerenard , Sophie Aligon , Romain Berruyer , Pascal Poupard , Josiane Le Corff

Réseau de co-auteurs

Sylvain Guyot 6 collaborations

Sophie Guilois-Dubois 4 collaborations

Claudia Mariana Castillo-Fraire 3 collaborations

Erika Salas 3 collaborations

Sophie Aligon 2 collaborations

Bruno Hamon 2 collaborations

Romain Berruyer 2 collaborations

Melanie Millet 2 collaborations

Julia Courtial 1 collaboration

Jean-Jacques Helesbeux 1 collaboration

Hugo Oudart 1 collaboration

Muriel Bahut 1 collaboration

Guillaume N'Guyen 1 collaboration

Sandrine Pigné 1 collaboration

Ahmed G Hussain 1 collaboration

Claire Pascouau 1 collaboration

Nelly Bataillé-Simoneau 1 collaboration

Jérôme Collemare 1 collaboration

Drazen Zanchi 1 collaboration

Arnaud Poiraud 1 collaboration

Mathieu Fanuel 1 collaboration

Helene Rogniaux 1 collaboration

Elsa Brandão 1 collaboration

Jean-Michel Le Quére 1 collaboration

Victor de Freitas 1 collaboration

Susana Soares 1 collaboration

Anthony Kwasiborski 1 collaboration

Franck Bastide 1 collaboration

Philippe Simoneau 1 collaboration

Thomas Guillemette 1 collaboration

Sandrine Pottier 1 collaboration

Arnaud Bondon 1 collaboration

Stéphane Bernillon 1 collaboration

Thomas Lerenard 1 collaboration

Josiane Le Corff 1 collaboration