V Prithviraj

Affiliations

Department of Food Engineering, National Institute of Food Technology Entrepreneurship and Management, Sonipat, Haryana, India.

Publications (3)

Dynamics of biochemical attributes and enzymatic activities of pasteurized and bio-preserved tender coconut water during storage.

Frontiers in nutrition

Avec: R Pandiselvam , V Prithviraj , M R Manikantan , P P Shameena Beegum , S V Ramesh , Anjineyulu Kothakota , A C Mathew , K B Hebbar , Cristina Maria Maerescu , Florin Leontin Criste , Claudia Terezia Socol

Recent advancements in NIR spectroscopy for assessing the quality and safety of horticultural products: A comprehensive review.

Frontiers in nutrition

Avec: R Pandiselvam , V Prithviraj , M R Manikantan , Anjineyulu Kothakota , Alexandru Vasile Rusu , Monica Trif , Amin Mousavi Khaneghah

Characterization of rice flour and pastes with different sweeteners for extrusion-based 3D food printing.

Journal of texture studies

Avec: V Prithviraj , S Thangalakshmi , Vinkel Kumar Arora , Zhenbin Liu

Réseau de co-auteurs

R Pandiselvam 2 collaborations

M R Manikantan 2 collaborations

Anjineyulu Kothakota 2 collaborations

P P Shameena Beegum 1 collaboration

S V Ramesh 1 collaboration

A C Mathew 1 collaboration

K B Hebbar 1 collaboration

Cristina Maria Maerescu 1 collaboration

Florin Leontin Criste 1 collaboration

Claudia Terezia Socol 1 collaboration

Alexandru Vasile Rusu 1 collaboration

Monica Trif 1 collaboration

Amin Mousavi Khaneghah 1 collaboration

S Thangalakshmi 1 collaboration

Vinkel Kumar Arora 1 collaboration

Zhenbin Liu 1 collaboration