Low Rates of Screening for Celiac Disease Among Family Members.


Journal

Clinical gastroenterology and hepatology : the official clinical practice journal of the American Gastroenterological Association
ISSN: 1542-7714
Titre abrégé: Clin Gastroenterol Hepatol
Pays: United States
ID NLM: 101160775

Informations de publication

Date de publication:
02 2019
Historique:
received: 24 03 2018
revised: 13 05 2018
accepted: 09 06 2018
pubmed: 19 6 2018
medline: 1 4 2020
entrez: 19 6 2018
Statut: ppublish

Résumé

Given the increased morbidity and potential mortality of celiac disease, guidelines recommend screening high-risk individuals, including first-degree relatives of patients. We assessed how commonly celiac disease testing occurs in these individuals and identified factors that influence testing. Relatives of 2081 patients with biopsy-diagnosed celiac disease and followed up at Columbia University Medical Center were identified using relationship inference from the electronic health record-a validated method that uses emergency contact information to identify familial relationships. We manually abstracted data from each record and performed univariate and multivariate analyses to identify factors associated with testing relatives for celiac disease. Of 539 relatives identified, 212 (39.3%) were tested for celiac disease, including 50.4% (193 of 383) of first-degree relatives and 71.5% (118 of 165) of symptomatic first-degree relatives. Of the 383 first-degree relatives, only 116 (30.3%) had a documented family history of celiac disease. On multivariate analysis, testing was more likely in adults (odds ratio [OR], for 18-39 y vs younger than 18 y, 2.27; 95% CI, 1.12-4.58); relatives being seen by a gastroenterologist (OR, 15.16; 95% CI, 7.72-29.80); relatives with symptoms (OR, 3.69; 95% CI, 2.11-6.47); first-degree relatives of a patient with celiac disease (OR, 4.90, 95% CI, 2.34-10.25); and relatives with a documented family history of celiac disease (OR, 11.9, 95% CI, 5.56-25.48). By using an algorithm to identify relatives of patients with celiac disease, we found that nearly 30% of symptomatic first-degree relatives of patients with celiac disease have not received the tests recommended by guidelines. Health care providers should implement strategies to identify and screen patients at increased risk for celiac disease, including methods to ensure adequate documentation of family medical history.

Sections du résumé

BACKGROUND & AIMS
Given the increased morbidity and potential mortality of celiac disease, guidelines recommend screening high-risk individuals, including first-degree relatives of patients. We assessed how commonly celiac disease testing occurs in these individuals and identified factors that influence testing.
METHODS
Relatives of 2081 patients with biopsy-diagnosed celiac disease and followed up at Columbia University Medical Center were identified using relationship inference from the electronic health record-a validated method that uses emergency contact information to identify familial relationships. We manually abstracted data from each record and performed univariate and multivariate analyses to identify factors associated with testing relatives for celiac disease.
RESULTS
Of 539 relatives identified, 212 (39.3%) were tested for celiac disease, including 50.4% (193 of 383) of first-degree relatives and 71.5% (118 of 165) of symptomatic first-degree relatives. Of the 383 first-degree relatives, only 116 (30.3%) had a documented family history of celiac disease. On multivariate analysis, testing was more likely in adults (odds ratio [OR], for 18-39 y vs younger than 18 y, 2.27; 95% CI, 1.12-4.58); relatives being seen by a gastroenterologist (OR, 15.16; 95% CI, 7.72-29.80); relatives with symptoms (OR, 3.69; 95% CI, 2.11-6.47); first-degree relatives of a patient with celiac disease (OR, 4.90, 95% CI, 2.34-10.25); and relatives with a documented family history of celiac disease (OR, 11.9, 95% CI, 5.56-25.48).
CONCLUSIONS
By using an algorithm to identify relatives of patients with celiac disease, we found that nearly 30% of symptomatic first-degree relatives of patients with celiac disease have not received the tests recommended by guidelines. Health care providers should implement strategies to identify and screen patients at increased risk for celiac disease, including methods to ensure adequate documentation of family medical history.

Identifiants

pubmed: 29913278
pii: S1542-3565(18)30626-8
doi: 10.1016/j.cgh.2018.06.016
pii:
doi:

Types de publication

Journal Article Research Support, N.I.H., Extramural Research Support, Non-U.S. Gov't Research Support, U.S. Gov't, P.H.S.

Langues

eng

Sous-ensembles de citation

IM

Pagination

463-468

Subventions

Organisme : NCATS NIH HHS
ID : OT3 TR002027
Pays : United States
Organisme : NIGMS NIH HHS
ID : R01 GM107145
Pays : United States
Organisme : AHRQ HHS
ID : R01 HS021816
Pays : United States

Informations de copyright

Copyright © 2019 AGA Institute. Published by Elsevier Inc. All rights reserved.

Auteurs

Adam S Faye (AS)

Division of Gastroenterology and Hepatology, Columbia University Medical Center/NewYork-Presbyterian Hospital, New York, New York.

Fernanda Polubriaginof (F)

Division of Biomedical Informatics, Columbia University Medical Center/NewYork-Presbyterian Hospital, New York, New York.

Peter H R Green (PHR)

Division of Gastroenterology and Hepatology, Columbia University Medical Center/NewYork-Presbyterian Hospital, New York, New York.

David K Vawdrey (DK)

Division of Biomedical Informatics, Columbia University Medical Center/NewYork-Presbyterian Hospital, New York, New York.

Nicholas Tatonetti (N)

Division of Biomedical Informatics, Columbia University Medical Center/NewYork-Presbyterian Hospital, New York, New York.

Benjamin Lebwohl (B)

Division of Gastroenterology and Hepatology, Columbia University Medical Center/NewYork-Presbyterian Hospital, New York, New York. Electronic address: BL114@cumc.columbia.edu.

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Classifications MeSH