Freeze/thaw of IGG solutions.
Antibodies, Monoclonal
/ chemistry
Chemistry, Pharmaceutical
Chromatography, Gel
/ methods
Circular Dichroism
/ methods
Cryoprotective Agents
/ chemistry
Crystallization
Drug Storage
Excipients
/ chemistry
Freezing
Hydrogen-Ion Concentration
Immunoglobulin G
/ chemistry
Mannitol
/ chemistry
Protein Stability
Trehalose
/ chemistry
Crystallization
Freeze/thaw
Monoclonal antibody
Stability
pH
Journal
European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V
ISSN: 1873-3441
Titre abrégé: Eur J Pharm Biopharm
Pays: Netherlands
ID NLM: 9109778
Informations de publication
Date de publication:
Jan 2019
Jan 2019
Historique:
received:
06
09
2018
revised:
02
12
2018
accepted:
03
12
2018
pubmed:
12
12
2018
medline:
23
4
2019
entrez:
12
12
2018
Statut:
ppublish
Résumé
In this communication, the effect of mannitol and trehalose crystallization on the unfolding of IgG
Identifiants
pubmed: 30529434
pii: S0939-6411(18)31113-5
doi: 10.1016/j.ejpb.2018.12.001
pii:
doi:
Substances chimiques
Antibodies, Monoclonal
0
Cryoprotective Agents
0
Excipients
0
Immunoglobulin G
0
Mannitol
3OWL53L36A
Trehalose
B8WCK70T7I
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
185-189Informations de copyright
Copyright © 2018 Elsevier B.V. All rights reserved.